/kloc-Is there a future for 0/6-year-old chefs? Is it better to study for two or three years? How about Shenzhen New Oriental cooking school?
I think learning to be a chef is very promising. I have no other skills. I think it's good to learn a trade. It's best to let him learn all the cuisines for three years. After you come out, many restaurants will hire you or open your own shop. The New Oriental cooking school in Shenzhen is also good and famous.