Born in Linfen, you can't help but talk about beef ball noodles. In the streets and alleys of Linfen, the most common is beef meatball noodles, which are cheap snacks because of their small appearance. Many Linfen people come back from other places and eat beef ball noodles as soon as possible. It's delicious, suitable for people who like Chili. It seems that its method is very simple. Noodles seem to be steamed in advance. There is a big pot in the deepest part of the hall, in which a lot of peppers and beef bones are put, which makes the soup stock thick and mellow, and at the same time, the soup stock has become the biggest selling point of beef meatball noodles. The soup is still stewed with meatballs, and a thick layer of Chili oil can be seen on it. When eating, pour the noodles thoroughly with hot soup, heat the meatballs, and add a few slices of beef and celery.