2. Burn one's bridges: In this area, the south bank of Lishui is a broken place. According to "County Records", in 207 BC, Xiang Yu defeated Zhang Han, the Qin general, in Julu, and wiped out Qin Jun's army, making great achievements in history.
3. Battle of Bailongtan: The battlefield is west of Bocun, north of Laowei County and south of Sishang Village. There are many kinds of Wei County Records. In April of the third year of the Tang Dynasty (896), Li Keyong sent troops to attack Huanshuiluo. Killed more than 10,000 people in Liang Jun. June 5438+10, Liang Jun fought Bailongtan, and Liang Bing was defeated. Ge was sent to save him. He came to Huanshui Road (now old Wei County) with a great army, and Li Keyong withdrew.
4. Personal expedition: In the second year of Song Xianping (999), Lu Ye Long Xu, the master of Liao, invaded the south on a large scale. Song Zhenzong personally marched to Xucun (present-day huilong town), and Liao soldiers were looted. Song Zhenzong returned from then on, and the village name was changed to Huilong, which later evolved into Huilong.
5. The Red Gun Club fought for the army:1In April, 927, the Red Gun Club rallied the county officials of Daming, Feixiang, Guangping, Cheng 'an and Linzhang under the slogan of retaliating against teachers and opposing exorbitant taxes and levies, and surrounded Wei County to fight against the Dongguan army. Zhang Xinyuan, the commander-in-chief of Feng Jun, led the troops to help, and was killed by the Red Gun Club outside Dongguan. The Feng Jun Cavalry Corps was completely annihilated. On June 2 1 day, Feng Jun retaliated and shot and killed1day more than 20 red gunmen, the masses and provincial senator Shi Laoming.
6. Anti-mopping-up on May 26th:1On May 26th, 943, the Japanese army assembled nearly 10,000 Japanese puppet troops in 2 1 counties such as Handan, Anyang and Daming, and launched a "mopping-up" against Weixian and Zhanghe counties in the center of the Eighth Route Army's southern Hebei base area in an attempt to wipe out the main anti-Japanese forces and party and government organs in the Eighth Route Army base area. The main forces of the Eighth Route Army's anti-"mopping-up" forces are the 20 th Regiment of the Seventh Brigade of the 129 th Division of the Eighth Route Army, the Jinan Army Division Command, the Division Foundation Regiment, the Lunan Detachment, the wei county and the Zhanghe County Brigade. , the total strength of more than 4000 people. In this anti-"mopping-up", nearly a thousand people were killed or injured by the Japanese puppet troops, and leading cadres of more than a dozen regiments of the Eighth Route Army and hundreds of anti-Japanese fighters died heroically. Niujie, southern Hebei: wei county. Its body length is greater than its height, so it is a good body shape and has high meat production performance. Cowhide can be tanned and used for processing leather shoes, suitcases, etc.
7. Yali pear is a specialty of wei county. The cultivation of wei county Yali pear began in the Wei Wendi period of the Three Kingdoms and began in the Northern Song Dynasty.
8, Nanguan _ _: According to the test, the Sui Dynasty has begun to appear street stalls, which are famous for Wei County. According to legend, Li Mi, the leader of the peasant uprising army at the end of Sui Dynasty, once ate Chuck in Wei County and was full of praise. In 35 years of the Republic of China (1946), a group of three people from the International Relief Association came to wei county, and the county magistrate Bai Zeng gave a banquet with hafnium and chromium.
9. yue zhuang Wapen: produced during the Jiaqing period of Qing Dynasty. Besides being widely sold in Wei county, it is also widely sold in Daming, Cheng 'an, Guangping and Linzhang counties.
10, Xianxiaomen Chicken Feather Fan: It was produced in the late Ming Dynasty and is an ancestral craft. This product is not only famous in wei county, but also exported to Henan, Shandong, Shanxi, Beijing, Tianjin, Inner Mongolia, Northeast China and other places.
1 1. Straw hat braid: Straw hats, baskets and other decorations made of straw hat braid are not only liked by China people, but also by foreigners.
12, Xizhaohe village soy sauce: ancestral craft. It is one of the main condiments for steaming steamed bread, stir-frying and fried food in urban and rural areas.
13, huilong town shochu: also called "Longjiu". It is said that in the Qing Dynasty, he once brewed palace wine.
14, Kangtuan white radish: thin skin, tender meat, sweet and spicy taste, big head, known as the "silver doll". It can not only fry vegetables, but also pickle pickles, and it is also a good material for wrapping jiaozi and steamed buns. After the autumn harvest, the white radish can be stored until April and May of the following year, and it is still fresh and tender.
15. Onion in Guojiatang village: also called "chicken leg onion", with thick neck, tender and fat. It is a common condiment for farmers, and it is indispensable for cooking, mixing cold dishes, making jiaozi and steaming big buns.
16, Shiwangji fried dough sticks: Deep-fried, with proper amount of salt, alkali and alum, and the inner tendons are burnt outside, which is a common gift for local people to visit relatives and friends.
17, Yuanbao set of white-flour biscuits: round, covered with sesame seeds, cut with a knife, large and multi-layered, with complete seasoning of oil, salt and pepper powder, burnt and crisp, and crisp to eat.
18, big white peach: it is a good raw material for making preserved fruit and canned sugar water, and it is exported to Beijing, Tianjin and all over the country.
19, Fujiahe handmade noodles: traditional craft. The raw materials of dried noodles are wheat flour and a certain amount of broken salt.
20, wei county melon basket: a big thin skin, good efficacy, known as the "sugar melon basket", is one of the specialties.