Grapefruit is one of the fruits often eaten in life. The common varieties are Shatian pomelo, Guanximiyou, Wendan pomelo, Changshan Huyou, Pingshan Pomelo, Siji Pomelo and Thailand Pomelo, among which Shatian pomelo appears more in the market, and its flesh is yellowish, and it is listed around the end of 10 every year, which has high medicinal value for human body.

Types of grapefruit

1, Shatian pomelo

Shatian pomelo is a common variety among several pomelo varieties. Shatian pomelo is the most common pomelo variety in our daily life. It looks a bit like a fat gourd. Its skin is light yellow and its meat is yellow. The fruiting period is mostly in the late stage of 10. Shatian pomelo has high nutritional value, and it has the effects of enriching blood, moistening lung and diuresis if eaten frequently.

2. Guanxi honey pomelo

Guanxi honey pomelo has a thin peel, bright and smooth color, seedless pulp and soft, waxy and sweet taste. It is an excellent variety of grapefruit and a specialty of China and Fujian. Because of its high nutritional value, it is called "the most ideal natural health care product".

3. Wendan pomelo

Wendan pomelo has a round fruit shape and is an excellent pomelo variety in Jiangsu and Zhejiang provinces of China. Its peel is orange and its flesh is dense yellow, which looks appetizing. Eating Wendan pomelo often has the effect of resolving phlegm and relieving hangover, and it is a popular pomelo variety.

4. Changshan huyou

Changshan huyou is small in size, sweet in pulp juice and very resistant to storage. Under normal circumstances, April-May of the following year will not rot at all. Changshan huyou is rich in active enzymes, which has the effects of beautifying and delaying aging, and is known as the "king of fruits".

5. Pingshan pomelo

The skin of Pingshan pomelo is thick and rough, and the pulp is mostly reddish. Pingshan pomelo is very big, about 1 ~ 1.5 kg. The taste is sweet, and the peel can be processed into pomelo peel candy, which has medicinal value in treating cold, cough and wind-cold.

6.four season pomelo

Siji pomelo has a very long planting history in China. Its flesh is mostly light yellow, but there are also a few fine varieties of pink. Its pericarp is slightly sour and sweet, and it can be stored for 1 ~ 2 days after peeling. It has the function of purifying indoor air and is a natural fragrance.

7. Thai grapefruit

Thai pomelo is a unique pomelo variety in Thailand, which is mainly planted in Bangkok and other places in Thailand. The appearance is short spherical, the flesh is red, the core is small, and it gives off a fragrance after peeling. In addition, Thai pomelo is extremely sweet and delicious, so it is exported to many countries.