Chestnuts fried with sugar is a traditional candy snack in China, which is made of fresh chestnuts fried with sugar. The natural sweetness of chestnuts is combined with syrup to produce sweetness. In the frying process, the syrup on the outer layer of chestnuts will form a crisp and hard sugar coating, which adds a crisp taste to chestnuts.

To make sugar-fried chestnuts, stir-fry chestnuts until the surface is slightly yellow, and stir-fry them quickly in a hot pot to make chestnuts evenly heated. This frying process not only keeps the fresh and tender taste of chestnuts, but also allows syrup to adhere to the surface of chestnuts evenly, forming a beautiful icing.

As a classic dessert in China, sugar-fried chestnuts have a long history and cultural heritage in China. It is a unique symbol of winter food and is regarded as a symbol of warm sunshine. It is often given as a gift to relatives and friends, with a strong festive atmosphere.

Matters needing attention in purchasing sugar-fried chestnuts

1, commodity quality: It is very important to choose fresh and good quality sugar-fried chestnuts. You can check the production date and shelf life on the product packaging to ensure that the product is fresh. In addition, it is best to choose the products of regular brands or reputable suppliers to ensure quality, hygiene and safety.

2. Appearance inspection: carefully observe whether the appearance of sugar-fried chestnuts is neat, uniform in color, shiny on the surface, without obvious oil leakage and discoloration. In addition, the size and shape of chestnuts should be moderate, neither too big nor too small.

3. Selection of raw materials: The raw materials for sugar-fried chestnuts should be fresh chestnuts and high-quality sugar. Chestnuts should be free from pests and mildew, and have a certain taste and fragrance. The choice of sugar is also critical. High-quality sugar can bring better taste and sweetness to sugar-fried chestnuts.

4. Storage conditions: Pay attention to the storage conditions of sugar-fried chestnuts, especially keep them dry and moisture-proof. The product is well sealed, without peculiar smell and abnormal deterioration. It is best to find the preservation method and time limit on the packaging of goods. Following these instructions will help to ensure the freshness and taste of the products.