2. Qin only cooks mutton soup and bear wax.

3, fresh squid eat silk, celery green.

4, there is no meaning in the world, how to change jade.

5, drinking in the middle of the night, under the moon, the beauty holds the fish head.

6, Yangzhou fresh bamboo shoots and squid, rotten spring breeze in early March.

7. It snows quietly, and I feel completely empty.

8. 300 lychees a day, I don't hesitate to be a Lingnan person.

9. Braised chicken in Laokan kitchen and roasted goose in Ji Liang roast duck restaurant.

10, especially delicious conch! The meat is firm, tough, moist and delicious!

1 1, beef hot pot in Chaoshan beef shop, farewell my concubine in Shanghai Jipinxuan.

12, no bamboo makes people vulgar, and no meat makes people thin. Not rotten or thin, bamboo shoots and braised pork.

13, fresh crucian carp eat silk, celery and green soup; Shu wine is invincible and river fish is beautiful.

14, Pippi shrimp with salt and pepper, with rich fragrance, crisp and refreshing appearance and red inside.

15, the time to enjoy food is happy, but the time to wait for food to come out is the happiest.

16. Put a piece of fish in your mouth and taste it carefully. This fish is really delicious.

17, food is for enjoyment. Seeing, smelling and even thinking can be regarded as a kind of enjoyment.

18. Look at the fish on the table, it smells delicious! My mouth is watering. I can't help eating it all.

19, the jade color is rubbed evenly by hand and fried in blue until it is light yellow and dark. Sleeping at night in spring knows the weight, crushing a beautiful woman and hugging gold.

20. Frosted vegetables are fragrant and tender in spring. You can do it when you come back, without adding half a baht of salt cheese.

2 1, in the world, only love and food can not live up to it. Love has failed too much, and food can't live up to it.

22, small mess, small, thin skin, as long as you scoop it into boiling water, you can put it in a bowl and have a bite, so delicious!

23. Bright red dates are like twinkling stars in the sky, blinking naughty eyes one by one.

24. Sponge cake rolls taste soft and smooth, with a faint orange flavor, which has a happy taste in the mouth.

25. As long as you eat soft cheesecake, there will be no depression. Soft and fragrant, it is the best small gift to comfort yourself or treat yourself!

26. I hope you are delicious food. I will make a vacuum box to keep you in my heart forever. No one can do it. You are my exclusive memory.

27. The fat and tender meat is brown and crisp, and the fragrant juice wraps it, emitting a little light and fragrance in the light.

28. The red hump was bought from the Jade Roast Chicken Shop, and the fragrant fish was ordered on a crystal tray. Although their unicorn horn food sticks are lazily lifted, exquisite phoenix meat cleavers are rarely used; The eunuch flew away, afraid to raise the dust, and the cook came to the sea, enjoying delicacies.

29. Scorpions wave double knives left and right, and the golden plate hangs high in the snow. Xuzhou's bald tail is not remembered, and Hanyin's head is far away. The fat beauty of Spanish mackerel is the first, which is full of fun and dull.

30. The baked sweet potato is burnt and covered with grass ash. Smell it, and the fragrant smell will immediately enter your insides, making you drool for three thousands of feet.

3 1 is the most famous seafood in Zhoushan. Every autumn, people's favorite swimming crab will be listed. Its meat is tender and delicious, and it is a delicacy on the table.

32. Watermelon is not only delicious, but also delicious. Remove the green skin and leave the white part. Cut it into pieces and fry it again. It is really a delicious side dish.

33. Zongzi is made of pure white glutinous rice and red dates wrapped in green reed leaves. After cooking, peel off the reed leaves and see a few bright red agates embedded in the rice ball, which is very beautiful.

34. First clip a piece of tofu, add some soup, and then some delicious fish. It is tender and smooth, oily but not greasy, spicy in acid, with endless aftertaste, and fragrant lips and teeth. This fish with Chinese sauerkraut is delicious!

35, clean washing, less water, firewood can not afford; Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, cheap as dirt; The rich refuse to eat, and the poor don't know how to cook. Get up in the morning and play two bowls, which are full, so don't worry at all.

36, smooth chocolate and cream, with crispy gingerbread, rich and distinct taste. Paired with a cup of sweet fruity black tea, the fresh taste, charming color and rich fruity fragrance will make you feel relaxed and happy immediately, leaving your lips and teeth fragrant.

37. The fish is fresh and tender, the soup is sour and fresh, slightly spicy and not greasy, and the fillets are yellow and smooth. The fish soup is covered with a layer of bright red pepper, which makes the white fish pieces more attractive. Put a piece in your mouth, it is sour and tender, and the taste is simply wonderful.

38. Tofu Xihong Hangtang: Cut tofu into finger-sized pieces, cut into pieces in Xihong Hangtang, heat the oil in the pot, pour in tofu, add half a basin of water to make soup, add a little salt, chicken essence and monosodium glutamate, cook for 3 minutes, then pour into Xihong Hangtang, boil it and put it in the basin.