"Wax-sealed" red wine glasses are regarded as the division of high and low grades of wine. Wine is a very good gift, not only because of its cultural heritage, but also because it is a healthy food, really delicious and fragrant, and it is also a commodity with unpredictable price. In people's cognition, wine, especially imported wine, is still a tall thing, symbolizing high taste and taste. Today, people still know little about wine, let alone estimate its value. So, some smart people will take advantage of this. I'll send you two bottles of wine during the holidays to tell you how expensive this wine is. You are so touched! In fact, these two bottles add up to only 100 yuan. In wine, there is another kind of wine, which makes people know at a glance that it is of extraordinary origin and noble, just like the "national character face" in TV series, and it is always the embodiment of justice, and its body is full of "Gao Daquan". This wine is sealed with wax.

Wax sealing, as the name implies, is the wine that seals the mouth with wax. In those ancient wine-producing countries in Europe, such as Spain, France and Italy, some "big" wineries invented wax sealing technology in order to preserve wine for a long time.

In fact, it is also very simple, that is, for wine that has been sealed with oak plugs, soak the bottle mouth in melted wax oil for a few seconds, lift it up, cool it and then seal the wax. In that era when heat-shrinkable caps and tin caps were not invented, wax sealing played a great role as an advanced bottle sealing technology, and it was also a symbol of high quality and high grade. In previous wineries, it often happened that wine sealed with oak plugs was eaten by some insects during long-term aging, which made air enter the wine bottle and the wine was oxidized and deteriorated. This is not the case with wine sealed with wax. Moreover, the contact between oxygen and wine liquid is completely eliminated, the oxidation speed of wine is slowed down, and the wine can be aged for a longer time. This makes the wine taste better, mellow and fragrant, and the wine body is richer and fuller.