1, vegetable oil: Before using the newly bought stainless steel plate, you can coat a thin layer of vegetable oil on the surface and then dry it, which is beneficial to the cleaning of tableware and can also prolong the service life.

2. Dry: When cleaning the newly bought stainless steel plate, dry the water on the surface. When used in coal-fired boilers, sulfur dioxide and sulfur trioxide generate sulfurous acid and sulfuric acid when they meet with water, which affects the service life.

3, soaking: the newly bought stainless steel plate can not be soaked in water for a long time, otherwise it will make the surface of tableware dull. Stainless steel has fast heat transfer, so don't use strong fire after stainless steel pot releases oil.

4. Detergent: To clean the newly bought stainless steel plate, you can first remove the stains on the tableware with soap, and then wipe the tableware with a dry cloth. You can also wipe it with a soft cloth dipped in detergent.

5, steel balls: do not scrub with steel balls, it is easy to leave traces, use a soft cloth or buy a special cleaner. Clean it in time after use, otherwise the newly bought stainless steel plate will be dull and dented.

6. White vinegar: When the new stainless steel plate is used for a long time, brown rust will appear, which is a substance formed by long-term agglutination of minerals in water. Pour a small amount of white vinegar into a stainless steel pot, shake it well, then boil it with slow fire, and the rust will disappear, and then clean it with a cleaning agent.

7. Warm water: Warm water should be used to clean tableware, so as to avoid the reaction of residual substances on tableware and damage the luster of tableware. You can also wipe the tableware with radish head after drying, and the effect is very good.