As the saying goes, eating is eating, sleeping is sleeping, and drinking tea is the same. Invite the guests to tea, put the cups on the tray and offer them with both hands. When talking and drinking, you should add water to the guests in time, hold the thermos in your right hand, turn the handle of the thermos to one side of the handle, and hold a small towel in your left hand to pour water into the goblet. When adding water, hold the ball on the lid of the goblet with the little finger and ring finger of your left hand, hold the handle of the goblet with your thumb, forefinger and middle finger, take the cup off the table and pour the water sideways.
Tea ceremony history:
Tea ceremony originated in China. At least before or during the Tang Dynasty, people in China first regarded tea as a way to cultivate one's morality. In the "Feng Ji" in the Tang Dynasty, there is such a record: "The tea ceremony is so prosperous that all princes and ministers drink it." This is the earliest record of tea ceremony in existing literature.
At that time, tea banquet was a very popular social activity in society. Tang Lvwen gave a very vivid description of the elegant atmosphere of the tea banquet and the wonderful charm of tea tasting in the preface to the tea banquet on March 3. During the Tang and Song Dynasties, people were very particular about the environment, etiquette and operation of drinking tea, and there were some established rules and ceremonies. Tea banquets are divided into palace tea banquets, temple tea banquets and literati tea banquets.