Current location - Plastic Surgery and Aesthetics Network - Wedding planning company - Youxian county JIU Xi Cai pu da quan
Youxian county JIU Xi Cai pu da quan
This garden potato cake contains carrots, onions and celery. Many vegetables are rich in nutrition, and eggs are added, which is more delicious! Eat two potato cakes for breakfast and you will be full of energy all day!

material

Ingredients: flour, eggs, potatoes, carrots, onions, celery, lunch meat (or ham)

Seasoning: salt, pepper, pepper powder, oil.

working methods

1. All the raw materials are ready;

2. Peel potatoes, steam them and press them into mud;

3. Add chopped carrots, onions and celery;

4. There is also chopped lunch meat;

5. Beat in an egg, add some salt, pepper and pepper powder and mix well;

6. Add appropriate amount of flour;

7. Stir evenly into a relatively dry potato and vegetable batter;

8. Heat oil in the pot, put oil on your hands, knead a medium potato-sized dough and pat it flat. Put it in a pot and fry both sides with low heat.