1. Paper version of Application for Food Business License

Enterprises go to the window to open accounts, declare online and print application forms.

Copy of business license or other qualification documents.

2. A copy of the identity certificate of the legal representative or person in charge.

3. Copies and originals of personnel health certificates (two health certificates and ID cards of corresponding personnel are required for wholesale, special food or catering).

4. Original sketch map of the layout (indicate the name of the functional room, the location and process of main equipment and sanitary facilities, and provide a list of equipment and sanitary facilities).

5. The original food safety system (such as food safety self-inspection system, employee health management system, incoming inspection record system, food safety accident handling and other relevant food safety rules and regulations).

6. Entrusting others requires a power of attorney (signed by the legal person or person in charge and a copy of the agent's ID card).

In order to standardize food business license activities, strengthen food business supervision and management, and ensure food safety, according to People's Republic of China (PRC) Food Safety Law, People's Republic of China (PRC) Administrative License Law, Food Business License Management Measures, General Rules for Food Business License Examination (Trial) and other laws and regulations,

A food business operator who engages in food business activities in the business premises shall obtain a food business license and be responsible for the food business activities in the business premises.

To apply for a food business license, one should first obtain the qualifications of a legal subject such as a business license. Enterprise legal person, partnership enterprise, sole proprietorship enterprise and individual industrial and commercial households should take the subject specified in the business license as the applicant, and organs, institutions, enterprises, social organizations and private non-enterprise units should take the subject specified in the legal person registration certificate, social organization registration certificate or business license of organs and institutions as the applicant when bidding for food business formats such as canteens.

The application for food business license shall be made according to the main business forms and business items of food business, and the specific varieties listed in other kinds of food sales and other kinds of food production and sales shall be reported to the State Administration of Market Supervision for approval before implementation, and the price shall be clearly marked. Foods that are difficult to be clearly classified in hot, cold, raw, solid and liquid conditions can be classified according to the situation with the highest food safety risk level.

How to apply for a food business license? Food business license

How to apply for a food business license? How much is the application fee for food business license?

First, the food business license application process:

Submit relevant documents and materials to the local market supervision administration (generally in the administrative service center). After the materials are complete, wait for the approval result of the license after receiving the certificate of receiving the materials or the acceptance notice, and cooperate with the industrial and commercial authorities to conduct on-site verification.

There are food raw material processing, food processing, packaging, storage and other places. Keep the environment of the place clean and tidy, and keep a specified distance from the toxic and harmful places and their pollution sources.

Get an application for a food business license, and get a food business license with a notice within 5 working days.

Second, what is the impact of not having a food business license?

1 No food business information is provided, and the personnel of the Market Supervision Administration will conduct spot checks at home.

2. If the food source and production safety are not guaranteed, it will be ordered to rectify or suspend business for rectification.

In order to regulate food business licensing activities, strengthen food business supervision and management, and ensure food safety, these Measures are formulated in accordance with the Food Safety Law of People's Republic of China (PRC) and the Administrative Licensing Law of People's Republic of China (PRC).

Engaged in food sales and catering services in People's Republic of China (PRC), shall obtain a food business license according to law. These Measures shall apply to the application, acceptance, examination, decision, supervision and inspection of food business license.

The food business license is based on the principle of one place and one license, that is, a food business operator shall obtain a food business license when engaging in food business activities in the business premises.

The main format of the food business license consists of three parts:

Food sales operators

2. Catering service operators

3. Unit canteen.

Of course, there are many small projects in the three major parts.

For example, food sales operators are divided into supermarkets, convenience stores, grocery stores, food vendors, food vendors, and online food vendors.

You can choose these small projects according to your own needs or strength.

For example, the new food business license hopes to deal in packaged potato chips and sell them to relevant wholesalers. This situation belongs to: food sales operators; Subcategory belongs to: food merchants.

All the categories have been selected, so just start preparing according to the materials needed for each category. Here I also take food vendors among food sales operators as an example.

The first element to be satisfied is to have a business license, which is essential; According to the existing food law of the Food and Drug Administration, selling food is an approved project. The so-called post-approval project is to apply for the relevant business license first and then apply for the relevant license according to the business scope after obtaining the license.

Just now, I said that food license belongs to post-approval, so the business scope should also have relevant scope; With the scope, you can apply for a license, which is the second requirement.

Node: Prepare the corresponding materials according to the relevant food laws, and submit the materials directly to the window of the district and county food and drug administration.

Materials required for handling food business license

1. Food safety management personnel (such personnel must have health certificates and certificates)

2. A business place suitable for its business scope.

3. The place engaged in wholesale business should be arranged as an office, and the equipment inside is also needed for daily use.

4. Plan of business premises

5 copies of relevant certificates of the legal representative.

6. Copy of business license of enterprise as a legal person

7. Enterprise-related seal

04 food business license handling place

The registered address belongs to the Market Supervision Administration.

1. The procedures for applying for on-site acceptance are as follows:

The applicant proposes on-site inspection-the industrial and commercial departments go to the site for inspection-and issue on-site inspection opinions according to the on-site inspection. 2. After passing the on-site inspection, the procedures for applying for a food business license are as follows:

Submission of materials-acceptance by ICBC departments-approval of materials-issuance of food business licenses.

Conditions for applying for food business license

1, the applicant of food business license

To apply for a food business license, you must first obtain the qualification of legal subject, such as obtaining a business license and a registration certificate of legal person registration certificate or a social organization. Branches with enterprise legal persons, partnerships, sole proprietorships, individual industrial and commercial households and commercial entities shall apply for business licenses. The canteens of enterprises, institutions, social organizations, private non-enterprise units and other tendering units shall be subject to the registration certificate or business license of the legal person registration certificate of the government or institution and social organizations. As an applicant. If two or more employees of the enterprise have meals in the industrial canteen at the same time, they can apply in the name of the contractor.

2. Which enterprises need to apply for food business licenses?

1. The following food sales operators need to apply for food business licenses: supermarkets, convenience stores, grocery stores, food vendors, alcohol wholesalers, etc. Food seller.

2. The following canteens need to apply for food business licenses: school canteens, kindergarten canteens, off-campus lunch support institutions canteens, staff canteens, pension institutions canteens, and construction site canteens.

3. The following catering service operators need to apply for food business licenses: large restaurants, medium-sized restaurants, small restaurants, beverage shops, pastry shops, small restaurants, central kitchens, etc.

# Food Business License #