Quanxing Daqu 65438+500ml aged in 2005 is a series of liquor products operated by Tianzifang Trading Co., Ltd., Xinxiang City, Henan Province. Quanxing Daqu is produced in the land of abundance-Quanxing Distillery in Chengdu, Sichuan. Historically, the factory was named "Quanxing Laohao", and the liquor brewed was of the type of Qujiu, so Quanxing Daqu was named "Quanxing Daqu".

Product characteristics

Quanxing Daqu liquor is colorless and transparent, crystal clear, full of cellar fragrance, mellow and harmonious, sweet and refreshing. It is Luzhou-flavor Daqu liquor. There are three alcohol degrees: 38 degrees, 52 degrees and 60 degrees.

manufacturing process

Quanxing Daqu liquor also has its own set of traditional operation methods in brewing technology. Ferment in the old cellar for up to 60 days. After fermentation, the requirements of ripening sugar alcohol and full esterification must be met.

When steaming wine, it is necessary to pinch the head and tail, that is, dilute the poor quality tail wine and put it into the wine cellar for fermentation. The chaff used as filler should be steamed, not only to remove the fishy smell of chaff, but also to steam the wine until it has the smell of chaff. Mid-stream wine should be tasted and graded in quality. After passing the identification, it will be stored in pits and jars for more than one year, and then blended, bottled and packaged.

famous

Quanxing brand Quanxing Daqu liquor is a product of Quanxing Distillery in Chengdu, Sichuan Province. 1959 was rated as Sichuan famous wine; 1958 and 1988 were awarded the title of quality products by the Ministry of Commerce and the Golden Cup Award.

1963, 1984 and 1988 won the national famous wine gold medal in the 2nd, 4th and 5th national wine tasting, and 1988 won the golden bell award in the 6th Hong Kong International Food Exhibition. Gold medal in the 5th (1989) international wine tasting.