? First, the cellar
Kouzi cellar tastes fragrant, but the cellar shape is elegant, with rich aging fragrance, sweetness and cellar bottom fragrance. It belongs to the leading product of Anhui Kouzi wine industry. It is a typical representative of Luzhou-flavor liquor in China. Both the style and quality have been loved and recognized by consumers, and in recent years, Kouzi cellar wedding has been favored by many newcomers, and the packaging is also very festive.
Second, Wuliangye
Wuliangye is essential in high-grade liquor. If the wedding banquet is grand, Wuliangye is the only choice for it. Born in a famous family, it has a delicate taste and a unique aroma. Wuliangye liquor is clear and transparent, and it has a strong fragrance when it is opened. Belonging to Luzhou-flavor liquor.
? Third, Jian Nanchun
The appearance of Jian Nanchun is regarded as a wedding banquet, because many people choose to symbolize good luck. Jian Nanchun has high taste, favorable price and good taste, so it is highly used at wedding banquets. It is also one of the famous wines with a long history in China. Mainly made of five kinds of grains, it has a strong aroma and is mellow and sweet.
Fourth, Changyu Jiebaina Dry Red.
This brand has a history of 1 10 years. Changyu Jiebaina Dry Red adopts advanced temperature-controlled fermentation technology, which is very elegant and harmonious, with mellow and smooth taste, strong layering and endless aftertaste.
? Five, Huaxia Great Wall oak barrel wine
Cabernet Sauvignon is all made of grapes and carefully brewed according to international standards. The wine is deep ruby red, clear and transparent, with very elegant fruit and wine aroma, mellow and harmonious, and long aftertaste.
? These are products used for wedding banquets in our daily life. Of course, in addition, others will prepare beer. Besides wine, drinks are also indispensable at the wedding reception. Generally, Coke, Sprite or mirinda are the majority. When we choose a wedding banquet, the amount of alcohol we need to drink also depends on the number of people. This can avoid wasting too much or too little during the wedding reception.
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