A, corsage production preparation tools:
Scissors, flowers (roses, lilies, stars all over the sky), brooches.
Second, the bride's corsage production steps:
1. Carefully select a rose and cut the branches 3 inches shorter with scissors. Then set off the flowers with some ivy leaves or some green plants. Good flowers should be lined with green leaves. Then tie the flowers and green leaves together with 6-inch wire.
2. Wrap the rose branches with green ribbons from the bottom, and make sure to wrap them three quarters. Then trim the extra branches and leaves. Then fix the ribbon. Be sure to fix it.
3. To complete the corsage, you can add some decorations to the branches according to your own preferences or wedding style. Insert the bought brooch into the flower stem to fix it on the clothes conveniently. This simple and beautiful corsage is finished.