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Go on road trip, a fun place around Tianjin.
The interesting places in go on road trip around Tianjin are Tianjin Panshan Scenic Area, Huangyaguan Great Wall and Tianshan Ocean World Rice Cube.

1, Tianjin Panshan Scenic Area

Tianjin Panshan Scenic Area is located in Lianhualing Village, Guanzhuang Town, Jizhou District, Tianjin, and is known as "the first mountain in JD.COM". COM”。 Because of its beautiful scenery, Panshan was once a place where emperors and literati competed to visit. When Emperor Qianlong of Qing Dynasty visited Panshan for the first time, he lamented, "If I knew there was Panshan, why go to Jiangnan?" .

2. Huangyaguan Great Wall

Huangyaguan Great Wall, located in the north of Jixian County, Tianjin, is an ancient Great Wall built in the Northern Qi Dynasty and rebuilt in Qi Jiguang in the Ming Dynasty. The rocks on the cliffs on the east side of Guancheng are mostly yellow-brown. Whenever the sun sets, it is resplendent and magnificent, and it is known as the "yellow cliff at night", hence the name Guancheng.

3. Tianshan Ocean World Rice Cube

The design concept of Tianshan Rice Cube Ocean World comes from the famous "station rice" in the traditional farming culture of the station, and the architectural appearance is like a crystal clear rice. The whole structure adopts the advanced composite structure system of "chord-supported arch truss+single-layer reticulated shell", which is also the first time in China.

Tianjin cuisine recommendation:

1, pancake fruit

As a signature food in Tianjin, pancake fruit is definitely an unforgettable snack! Egg, chopped green onion and mung bean noodles, with sweet noodle sauce and crispy skin, take a bite, full of crispy taste.

2. Tianjin Twist

Tianjin Twist is a traditional snack with flour, sugar and caramel as the main raw materials. After repeated frying and stirring, the taste of the twist is crisp and delicious, and it melts in the mouth. This is a delicious snack.

3. Fried cake

Fried cake is another special snack in Tianjin. With mung bean paste as stuffing, coated with flour, and then fried to golden brown, the taste is crisp and delicious. Bite down, the filling will flow out, fragrant but not greasy, making people memorable.

Reference to the above content: Baidu Encyclopedia-Tianjin