If you want to eat authentic Yanglang spicy chicken, you should still go to its place of origin-Xifeng Yanglang. Yanglang refers not only to a village, but also to the whole nearby area. It is located 76 kilometers away from Guiyang, next to Xifeng concentration camp, a national patriotic education base. Visitors must pass through this place to visit the concentration camp. Food is flavored by culture. The most famous local person is Huang Nanwu, who opened a spicy chicken shop near the memorial hall of the concentration camp on the 2 10 national road.

Yanglang spicy chicken is a brand founded by Huang Nanwu. 1979, Huang Nanwu opened a spicy chicken snack bar near National Road 2 10 near Xifeng concentration camp revolutionary history memorial hall. After long-term exploration and practice, he created a technology to make spicy chicken. The fried spicy chicken is spicy and delicious, forming a unique local flavor snack, which was deeply loved by drivers and locals in the past. From scratch, from small to large, Yanglang spicy chicken managed by Huang Nanwu has gradually become famous, and it has become a gourmet with the same reputation as "Kaili Sour Soup Series, Zunyi Tofu Bean Flower Series, Huajiang Dog Meat, Guiyang Silk Doll and Weining Buckwheat Series".

Yanglang spicy chicken is made from local chicken by special technology. Golden color, smooth and delicious, rich in Guizhou characteristics. It is a famous snack that is popular in central Guizhou and enjoys a good reputation in Sichuan, Chongqing, Yunnan and Guizhou. In 2002, Yanglang Spicy Chicken won the title of "Guiyang Famous Snack".