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Manual course of safflower paper-cutting
Handmade course of safflower paper-cutting:

1. Take out A4 paper and cut out 8 squares with scissors.

Divide A4 paper into several sections from the longest side with a pencil, draw one section shorter than the other, or draw it with a ruler, so that the size will be even. After drawing, fold it in half according to the length, and then cut out the square.

Second, fold the cut square paper in half, then fold it in half according to the figure, and finally fold it in half. Then draw a small semicircle with a pencil, cut it with scissors according to the line, and then cut off a little at the sharp corner, and it will become a flower. Just like the first one, fold the remaining seven square pieces of paper in half and cut them out.

3. Cut off a small petal of a cut flower, stick double-sided tape on one side, and stick the two sides together to become a flower. Then the edge of the flower can be a toothpick or a small round stick, and the lace on each side can be rolled several times. The rest are the same, all overlapping according to size.

4. Roll an A4 paper into a stick, then insert all the finished flowers into the stick in order of size, stick double-sided adhesive on the bottom of the flowers and fix them, then cut the A4 paper into rectangles at will, draw a picture with a pencil, and cut it according to the lines with scissors. After sticking the double-sided tape, stick it on the protruding part of the flower and stick it in a circle to fix it. Finally, it is sorted out and made into stamens, and the paper-cutting is completed.