Zigong Salt Industry History Museum, located in the center of Zigong, Sichuan Province, was built at 1959. It is one of the earliest professional museums in the history of China Museum, and it is still the only salt history museum in China.

Since its establishment 40 years ago, this museum has made remarkable achievements in collecting, researching, displaying and protecting the historical relics of salt industry in China, becoming a leader among the nearly 2,000 existing museums in China, and has been successively rated as a national excellent county-level museum and an advanced collective of national cultural and artistic system. Museums, the quarterly magazine of UNESCO, specially introduces our museums. The site of this museum consists of two ancient buildings. First, Xiqin Hall, a national key cultural relics protection unit, and its affiliated buildings, covering an area of 6,303 ㎡; ; First of all, Wangye Temple, a cultural relic protection unit in Sichuan Province, covers an area of 705 M2.

Ticket price 10 yuan/person.

Lantern museum

Zigong's Lantern Festival has a long history and is well known. In the past ten years, it has been well-known at home and abroad for its unique charm and charm, and is known as "one of the three wonders" of Zigong. In order to carry forward the national culture and promote the exchange and development of lantern culture, with the approval of 1992 National Cultural Heritage Administration, Zigong raised huge sums of money and built the only professional museum about lantern culture in Zigong Lantern Park-China Lantern Museum.

China Lantern Museum is a specialized institution for collecting, protecting, researching and displaying lanterns in China, which stands out with its unique architectural modeling and rich and informative display contents. The establishment of China Lantern Museum ended the thousands of years of lantern culture history in China without special collection and research institutions.

Lantern Museum is located in Zigong Lantern Park, covering an area of 22,000 square meters, with a total construction area of 6,375 square meters. This building is very distinctive. The theme of the building is lighting, and the shapes overlap to form a square geometry. Cantilever palace lantern-shaped corner windows and circular and prismatic lamp windows embedded in the wall constitute a group of large-scale palace lantern-shaped architectural art groups, which are ingenious in conception and rich in connotation. The wall with white as the main tone and the jujube aluminum alloy doors and windows inlaid with blue coated glass have harmonious color contrast and strong contrast between reality and reality, giving people an elegant and chic feeling; Buildings use sloping terrain, layered and progressive, strewn at random, covered by pavilions and windows; On the left side of the museum, you can see 7000㎡ artificial lawn, which is like spring all the year round, and the balcony pavilion extending from the museum surrounds the lawn. Around the exhibition hall, flower stands rise from the ground and there are natural scenery. At night, the outline lights of the museum come one after another. More than 30 sets of high-intensity projection floodlights illuminate the white wall of the building from different angles, which complement the brilliance of the indoor lanterns, and are exquisitely crafted and colorful, so that the whole building embodies the characteristics of figurative modeling and postmodern style.

Dinosaur Lantern Festival

Zigong Lantern Festival is the first at home and abroad with its majestic momentum, ingenious lamp sets, exquisite craftsmanship and rich local customs. With its unique charm, it shows infinite charm, enjoys a good reputation at home and abroad, and attracts tourists. Since the reform and opening up, Zigong Lantern Festival has spread all over the country, and has been exhibited for 68 times in more than 40 large and medium-sized cities and regions such as Beijing, Shanghai, Chongqing, Guangzhou, Wuhan, Nanjing, Xi, Lanzhou, Changchun, Lhasa, Urumqi, Harbin, Baotou, Taichung, Taiwan Province, Hong Kong and Macao Special Administrative Regions, which has pushed the cultural development of China Lantern Festival to a new stage. Since the 1990s, Zigong Lantern Festival, as the cultural emissary of the Chinese nation, has made great strides abroad, exhibiting 10 times in Singapore, Thailand, Malaysia, South Korea, Japan and other countries, spreading the splendor of Chinese Lantern Festival culture overseas. And from 1997, 10, 1, it is watched by more people all over the world through the Internet.

Zigong Lantern Festival is developing in the direction of economy and trade, intensification and internationalization, and has achieved good social and economic benefits. Up to now, more than 50 million tourists from home and abroad have watched the Zigong Lantern Festival, and the total economic and trade transactions at home and abroad have reached10 billion yuan. The proceeds from the Lantern Festival itself were used to create the only "China Lantern Museum" in China. In Zigong, making lanterns, displaying lanterns and holding lantern fairs have become a new industrial and urban economic growth point. Lantern Festival has become a big festival integrating culture, science and technology and tourism, a big window for unity and cooperation, open development and publicity, and a big market where merchants gather and attract investment. It has effectively promoted the opening up and economic development of Zigong City.

There are many more, little sister. Order yourself.

/Sichuan/Zigong/

Zigong snacks

Niufo roasted pork joint

The famous chef Niu Buddha in the ancient town of southern Sichuan was developed on the basis of Sichuan-style roasted meat, so it was named Niu Buddha roasted elbow, which was a court tribute as early as the Kangxi period of the Qing Dynasty. Brown-red color, fresh and sweet taste, moderate salinity, tender meat, rich aroma, fat but not greasy.

Huobianzi beef

It is a traditional specialty of the ancient salt capital, which is famous for its high quality, delicious taste, paper-thin skin and crispy and long fragrance. Huobianzi beef originated in the Qing Dynasty and has a history of more than 200 years. Strict material selection, fine knife work, exquisite craftsmanship, unique flavor, smooth fragrance and long aftertaste.

Zheng wonton soup

Traditional snacks are famous in Zigong area for their thin skin and rich stuffing, and paying attention to the original soup. Zheng Chaoshou began with Zheng Yifa, a native of Ziliujing, and has a history of nearly half a century. Zheng wonton is characterized by thin skin and many fillings, smooth and refreshing, slightly spicy and delicious.

Beef slices with Chili oil

According to legend, during the Northern Song Dynasty and the Qing Dynasty, after the middle-aged cattle in the salt wells in Fushun County and Rongxian County were eliminated, salt workers often cooked beef with salt and pepper as ingredients, and then the chef constantly improved the ingredients and production methods, named boiled beef. In 1930s, Fan Ji 'an, a famous chef, transformed it. Its characteristics are hemp, spicy, hot, tender, fresh and fragrant. Its meat is tender, oily but not greasy.

Qingrongsen bean curd shuifen

It is made of gouache as fine as silver, with uniform roots, white and soft, fragrant tofu and crisp soybeans. Qing Rongsen is a century-old shop in Zigong, which originated in Guangxu period of Qing Dynasty. 1August, 990, its main snack, Tofu Noodle Gouache, won the provincial flavor snack award.

Xie bean jelly

1990 won the provincial flavor snack award in August. Food is characterized by uniform roots, tender, smooth and refreshing, spicy and fragrant, fine production and unique flavor.

Fushun tofu pudding

Fushun Lu Liuxi tofu is made of soybeans, which are artificially ground in production, and strive to