But before being a liquor agent, you can click to test whether I am suitable for making Maotai-flavor liquor.
The specific matters of being a liquor agent are as follows:
1, what needs attention is the choice of products. The raw materials for brewing drinks must be genuine, and the raw materials produced by regular enterprises should be selected. A better agent's beverage is a product with legal procedures certified by relevant departments. And we must choose liquor brands with market prospects, and we must choose liquor brands with more selling points.
2. The strength of the winery is also a key factor considered by liquor brand agents. Simply put, it is the financial strength and the storage capacity of base wine. Because the production cycle of liquor is long, especially maotai-flavor liquor, the production cycle is more than five years, which needs huge financial strength to support, including advertising in the market, which is generally easier to understand. In addition, the storage capacity of base liquor represents the supply and taste of liquor in the future.
For more information about liquor agents, please consult Guizhou Maoshiyuan Liquor Industry. Guizhou Maoshiyuan wine industry has been trusted by consumers for its stable quality, taste and comprehensive quality in the same industry. As a traditional brewing enterprise, Maoshiyuan pays more attention to raw materials, especially the planting, planting and green organic growth of raw materials to enhance the core competitiveness of the brand. What remains unchanged is Mao Shiyuan's initial heart and feelings, which explains the traditional craft of ingenious brewing.