Myrica rubra trees are all over the mountains, with thick trunks, lush foliage and numerous fruits, and small red spots on evergreen trees. The purple bayberry picked at random is looming, which makes people drool. A gust of mountain wind blew, and a fresh, sour and sweet taste gently filled the nose. Looking at the height of Myrica rubra, the branches are dotted with clusters of purple Myrica rubra, which flutters in the wind among the green leaves. It is really provocative. Cixi Zitong Yangmei really tastes extraordinary, and the entrance is thick and soft. When you bite hard, the juice gushes out and slides down your throat, dribs and drabs of sweetheart's head. Under the Myrica rubra tree, Myrica rubra spread all over the floor like a red carpet, enjoying the caress of Mother Dashan and listening to the birds singing happily. Turn one grain into ten thousand grains, throw them into the green forest and turn them into precious fruits. Such as lotus arrow, astringent as crane top, red as fire! You will never be disappointed when you come here.