Pour the stirred mixture into a gold plate and start molding. The molding must be fast, otherwise it will be difficult to arrange when it solidifies. Spread the ingredients evenly in a gold plate and smooth with 58 grams of butter. 70 grams of cranberries; 45 grams of milk powder; Cookies160g; Cotton candy120g; 70g nuts (according to personal preference); Water chestnut 36 grams; Appropriate amount of decorative milk powder (noodles) or a certain degree of increase in the amount of milk powder, so that the final taste of snowflake crisp will be harder. Below I will talk about how I make snowflake crisp in detail, hoping to bring help to everyone. Weigh all kinds of materials and put them into a baking tray. Put cookies, cranberries and nuts in the oven, and the oven can be adjusted to 70 degrees long, which not only ensures the heat preservation of cookies, cranberries and nuts, but also can be better blended with marshmallows and is convenient to use.

200g of cotton candy, 50g of butter, 50g of whole milk powder, 50g of dried cranberries, 50g of almonds, 50g of peanuts and 250g of biscuits for children and animals. Increase the amount of butter, or reduce the amount of milk powder, but after the butter melts, add cotton candy. When the cotton candy melts half, turn off the heat and stir until the snowflake is just soft and hard.

Ingredients: 58 grams of butter; 70 grams of cranberries; 45 grams of milk powder; Cookies160g; Cotton candy120g; 70g nuts (according to personal preference); Water chestnut 36 grams; Decorative milk powder (noodles) You can put some sea salt when cooking butter, which will neutralize the sweetness. There is also a sugar-free marshmallow, you can try it and sell it online. Delicious snowflake cakes are usually made of salty biscuits, which must be crisp and not fragile. Soda cookies and shortbread cookies can't be chosen. They are fragile during plastic surgery, taste powdery and not delicious. First of all, of course, prepare ingredients! This is my first time making snowflake crisp (and eating it for the first time, hee hee). Personally, I feel that marshmallows are a bit too much. If I don't like sweets, I suggest adding more biscuits or reducing marshmallows.