Adding flour will not choke your throat, and the taste will not be too rough, and it will be very soft. Wowotou needs to prepare ingredients: corn flour, millet flour, soybean flour, buckwheat flour, flour, eggs, milk and baking soda. One * * * four steps, the following is the detailed operation of Wowotou:

Step 1: Cook noodles.

Add boiling water to the corn flour for instant noodles. Stir while adding water.

Step 2: Wake up.

Add millet flour, bean flour, buckwheat flour, flour, milk, eggs, baking soda and make a slightly soft dough, and stir for 15 minutes.

Plastic operation

Knead into long strips and divide them into circles. Put the dough on your thumb and set it.

Step 4: steam 15 minutes.

Put the corn leaves on the mat, steam in cold water and cook for 15 minutes.

Summary: The above is the concrete operation steps about how to make the wowotou soft, and I hope it will help everyone.