When the green radish is usually placed, it should be the most ornamental on one side. Select this side and trim the whole pot of flowers.

2. Multi-angle observation

When pruning, you should not only choose the part to be pruned from the side, but also look down from the top and choose the branches to be pruned to avoid mistakes.

Step 3 cut the tip with long branches

Choose the branch length of green radish according to your own preferences. If you think the length is enough, cut off the tips of the branches that exceed the length to prevent the branches from growing again.

4, bifurcation bifurcation

Each branch should be about the same luxuriant degree, which is comfortable to look at. If there are too many individual branches and they look chaotic, some branches can be cut off appropriately to achieve overall coordination.

Step 5 cut off the yellow leaves

If there are yellow leaves between the branches of the green radish, cut them off in time to prevent them from spreading and keep them beautiful.

6. Prune rotten roots and withered roots

Pruning green radish should not only prune branches and leaves, but also properly prune roots, cut off rotten roots and dry roots, so that nutrients can be transported to healthy roots and ensure that the whole pot of green radish grows more luxuriantly.

Extended data

breeding method

Cutting method

Usually, the propagation of green radish adopts cutting method. In late spring and early summer, select robust Celastrus orbiculatus, cut off the branches from 1.5cm to 30cm, remove the leaves at the base of 1 to 2 nodes, and be careful not to harm the air roots, then insert them into plain sand or cinder, with the cutting depth of 1/3, and place them in the shade after watering. Spray water on the leaves or cover them with plastic film every day to keep them moist, as long as the environment is not less than 20%.

The specific cutting method is as follows:

1, cutting selection and processing

The cuttings should be semi-lignified branches with strong growth and no pests and diseases, cut into 10- 13 cm long, cut into oblique corners at the lower incision, leave 2-3 leaves at the upper end, and cut off half of the leaves to reduce water evaporation and facilitate the survival of cuttings.

Step 2 cut the substrate

The cutting substrate requires loam or sandy soil with loose permeability, good drainage and high humus content, and vermiculite is the best, so that it takes root quickly and has high survival rate. Disinfect the soil with 2% formalin or 5% potassium permanganate before insertion.

3. Cutting method

Quickly immerse the lower end of the prepared cuttings in ABT rooting powder or indolebutyric acid, then insert into the prepared substrate, bury it in 1/2, pour water to make the cuttings closely contact with the substrate, and then cover it with plastic film.

4. Post-insertion management

(1) Pay attention to keep the soil moist and the air temperature high after insertion. The soil humidity is about 50%, and the air humidity is 80%-90%.

(2) At the initial stage of cutting, the shading degree of the shade shed is kept at about 80%, which can not only prevent direct sunlight, but also ensure enough scattered light, which is beneficial to photosynthesis and rooting of the cuttings with leaves.

(3) After the above treatment, the roots basically take root after 20 days, and the film can be uncovered to add luster. At the same time, pay attention to foliar spraying and shading in sunny days in summer, pay attention to cold protection in winter, and move pots for normal management about 10 days after rooting.

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