Many people can't resist greasy salted duck eggs, which looks very appetizing. However, postpartum women feel dry and tasteless, and want to eat salted duck eggs to improve their taste and appetite. But women are weak after abortion and can't eat a lot of food, so can they eat salted duck eggs after abortion? Let's take a look.

Salted duck eggs are made from fresh duck eggs. Salted duck eggs are rich in protein, fat, amino acids, calcium and various mineral elements, so women who have miscarried can eat salted duck eggs, but they should not eat more, because salted duck eggs are salt products, and the salt content of salted eggs is still relatively high. Eating too much is easy to induce cardiovascular diseases such as hypertension, which is not suitable for female friends who have just miscarried, because it will stimulate the uterus and lead to bleeding.

Salted duck eggs are best eaten 2 weeks after abortion. In addition, after female friends have an abortion, it is best not to eat spicy, irritating and cold food, which is not conducive to uterine recovery. Then you can eat more foods with high protein and fiber, such as chicken, lean pork, eggs, milk and beans. At the same time, don't have sex within one month after abortion, pay more attention to the hygiene of private parts, and don't eat spicy, irritating and cold food.