Cuijian tea is a kind of green tea. Cuijian tea was originally named Yuexi Cuijian. The tea is produced in Yuexi County in the hinterland of the Dabie Mountains. The soil in the territory is fertile, the climate is mild, there is abundant rainfall, and the temperature difference between day and night is large, which is very suitable for the growth of Cuijian tea.

Green Tea is one of the main types of tea in China. It refers to a drink made from the new leaves or buds of the tea tree without fermentation, after being cured, shaped, and dried. The color of the finished product and the brewed tea soup retain the green tone of the fresh tea leaves.