Main dough: high flour 170g, low flour 30g, that is, instant yeast 3g, salt 2g, fine sugar 10g, water13g, and olive oil 10g.
Ingredients: mozzarella cheese 120g, durian meat 100g, pineapple, tomato, pizza grass, honey, tomato sauce, olive oil, two 6-inch pizzas.
1. Put all the dough ingredients into a bread maker and knead for 30 minutes. After taking them out, pat them for 5 minutes, then pull out a large piece of solid film, which will expand by about 2.5 times after 50 minutes. After taking them out, press and exhaust. The total weight of the dough is 325g, divided into two doughs, and put on the film for 20 minutes.
2. Prepare fruits during fermentation and relaxation, thaw mozzarella cheese, and brush a layer of olive oil on the pizza tray.
3. After relaxation, cover one dough and refrigerate for later use, and roll the other dough into a disk slightly larger than the pizza tray. After putting it neatly, shape the edge with your fingers.
4. Punch the bottom of the cake evenly with a small fork, then cover it with film and relax for 15 minutes.
5. After relaxing, preheat the oven to 200 degrees. Spread tomato sauce on the bottom of the cake, sprinkle pizza grass leaves, spread durian pulp in turn, put cheese, pineapple and tomato slices, and coat the outer crust of the pizza with honey water or egg liquid.
6, the oven is at the middle and lower level of 200 degrees, and the fire is about 18 minutes. According to the coloring situation, it can be fired for another two minutes. Make a second pizza in this way when baking.
7. Pizza is technically difficult, and the finished product can please most people's simple food. As long as the dough is prepared, such delicious food can be baked in just over 20 minutes.