Second step
Examples of buckwheat flour steamed bread
Add water to the flour, stir it into a floccule, and let it stand for five minutes.
Third step
Homemade practice of buckwheat flour steamed bread
Knead into a smooth dough
Fourth step
Simple manufacturing method of buckwheat flour steamed bread
Cover with a lid or plastic wrap and ferment in a warm place for twice the size.
Step five
How to eat buckwheat flour steamed bread
Fermented dough will not shrink without holes.
Step 6
How to make buckwheat flour steamed bread
Another close-up of the internal organization
Step 7
How to fry soba steamed bread?
Take out the exhaust and put some buckwheat noodles in the small cup. If the dough feels wet, you can add a little less buckwheat noodles and don't stick your hands.
Step 8
How to make buckwheat flour steamed bread
Knead the dough until it is very elastic and there are no obvious big holes in the cross section.
Step 9
How to stew buckwheat flour steamed bread
Knead the fritters and divide them into balls of uniform size.
Step 10
How to fry buckwheat flour steamed bread
Now start plastic surgery, take a pill and flatten it, then fold it in with your fingers bit by bit, and then press it hard.
Step 1 1
How to fry buckwheat flour steamed bread
Like this, all under your fingers.
Step 12
How to make buckwheat flour steamed bread
The steamed bread is very beautiful and round when the corners of the mouth are turned down and the palms are slightly higher.
Step 13
How to fry soba steamed bread?
After all shaping, put it in a pot and naturally ferment it to twice its size. Then you can open the fire, steam 15 minutes, and stuffy for five minutes.
Step 14
How to make buckwheat flour steamed bread
The forming method of hedgehog is to take dough and knead it into even-sized fried dough sticks.
Step 15
How to stew buckwheat flour steamed bread
Divide into uniform doses.
Step 16
Manufacture of buckwheat flour steamed bread
Then flatten and close, shaped like a round steamed bun, but this time it is not rolled high, but slightly flat, and then the two palms are squeezed side by side into a drop shape.
Step 17
Method for making buckwheat flour steamed bread
Make all the dough into drops in turn, leaving a flour dough (for hedgehogs to make small apples)
Step 18
Qiaomaifen mantou making daquan
Squeeze the reserved flour dough dry, add a little Redmi on it and knead well. If it is dry, you can dip your fingers in some water and knead it evenly.
Step 19
A complete collection of buckwheat flour steamed bread practices
Knead the red dough, knead the stick
Step 20
A complete collection of buckwheat flour steamed bread practices
Divide into several small doses of the same size for later use.
Step 2 1
A complete collection of buckwheat flour steamed bread practices
Using kitchen scissors, cut out small thorns with uniform size on the hedgehog's back.
Step 22
A complete collection of buckwheat flour steamed bread practices
Cut the hedgehog with a small thorn, and then stick a small hole in each cheek with a bamboo stick, which becomes the hedgehog's eyes.
Step 23
A complete collection of buckwheat flour steamed bread practices
Put the finished hedgehog into the pot, then gently put the small apple on the hedgehog's back, naturally ferment to twice the size, then turn on the big fire, steam for 15 minutes, and stuffy for 5 minutes.
Step 24
A complete collection of buckwheat flour steamed bread practices
I put it there.