"dough" is an English word that usually refers to a type of dough and can refer to different meanings.

The following is an explanation and expansion of "dough":

Explanation: "dough" usually refers to a kind of dough, which is made by mixing flour, water, yeast and other raw materials. formed viscous substance. Dough is usually used to make bread, pastries, pizza and other foods.

Dough making: The dough making process involves mixing flour, water and yeast and then kneading it into a soft, elastic substance. During fermentation, the yeast creates air bubbles that cause the dough to expand. When baked or cooked, the dough becomes soft and fluffy.

Use of dough: Dough can be used to make various foods, such as bread, pastries, biscuits, pies, etc. In different culinary cultures, dough is made and used differently. For example, Italian dough is used to make pizza and noodles, French dough is used to make bread and pastries, etc.

Metaphorical meaning: In addition to referring to real dough, "dough" can also be used as a metaphor in slang or colloquial language to refer to money or wealth. This usage is common in English, as in expressions such as "make some dough" (make some money) or "roll in dough" (make lots of money).