Hangzhou and South Kyoto are famous historical and cultural cities in China, as well as food capitals. The snacks in the two places have their own characteristics and tastes, which makes people salivate. So, where are the snacks in Hangzhou and Nanjing delicious?

Look at the snacks in Hangzhou first. Hangzhou snacks are mainly light and famous for their delicious taste, good color and fragrance. Longjing shrimp, beggar, West Lake vinegar fish, Hangzhou steamed buns and other delicacies should not be missed. There are many authentic snacks in Hangzhou, such as Hu Ming Cake, glutinous rice lotus root and New Year Cake. These snacks are not only delicious, but also affordable. They are one of the must-eat foods when you come to Hangzhou.

Look at the snacks in Nanjing again. Nanjing snacks are mainly spicy and delicious, and they are famous for their colorful specialties. Compared with the light snacks in Hangzhou, Nanjing has a stronger flavor. Among Nanjing snacks, the most representative ones are duck blood vermicelli soup, Nanjing roast duck, Yangzhou fried rice, twist sugar and so on. These snacks are all mouth watering. There are a large number of snacks in Nanjing, which bring rich taste enjoyment to tourists who taste delicious food.

To sum up, the snacks in Hangzhou and Nanjing have their own advantages, so we can't generalize where is better. Everyone has different taste preferences. No matter in Hangzhou or Nanjing, you can find snacks that suit your taste. No matter which city you go to, as long as you grasp the regional characteristics and the taste of food, you will certainly be able to taste irreplaceable food.