Today’s women have particularly high requirements for facial beauty, so they are constantly improving themselves every day, hoping that they can be the most dazzling among the crowd. They are also very concerned about the beauty of their chins. A short chin will affect a person's overall temperament, so some women with a more prominent chin will use their own fat to pad their chin. Autologous fat chin augmentation is currently the safest and greenest chin augmentation procedure. The principle of autologous fat chin augmentation technology is to extract fat from accumulated fat in the human body such as waist, abdomen, thighs, etc., and then inject the extracted fat into the chin after a series of refinements, thereby achieving the purpose of plumping the chin.
The survival rate of autologous fat is high, the surgical incision is minimally invasive, the recovery is fast, and no scars are left. Autologous tissue transplantation is better than other prosthetic materials. Excess fat cells are extracted from the patient's body and injected into the patient's chin. The whole process takes about forty minutes. The restored chin feels good, has a natural shape, smooth lines and is elastic.
Autologous fat uses local anesthesia, which is easy to extract and will not cause damage. The fat is then extracted through special instruments, purified, and finally injected into the chin area to achieve satisfactory results. Autologous fat cells have no reactions such as rejection and allergies. They are currently the most ideal body fat chin filling surgery material and the safest and ideal human tissue filler discovered by modern medicine.
Precautions before autologous fat chin augmentation surgery:
1. Women should avoid menstrual period.
2. Make sure there is no inflammation on the face before surgery before surgery can be performed.
3. It is forbidden to eat spicy food, smoke and drink three days before the operation.
The above is an introduction to using autologous fat to pad the chin. I hope beauty lovers can adopt it.