1. Geographical environment: "Biluochun" grows in mountainous areas with abundant sunshine, humid climate and fertile soil.
2. Grafting management: Harvest new buds at appropriate intervals, especially in spring and autumn. In summer, autumn and spring and summer, some tea buds should be pinched off every time.
3. Pruning and shaping: Prune tea trees in winter and cut off branches that are too short and too large.
4. Fertilization management: Proper fertilization is needed during the growth of tea trees, and organic fertilizer is generally used.
5. Dig a pit and cultivate soil: Before planting new tea trees, dig a pit and cultivate soil first, and then cultivate soil after wetting.
6. Weeds removal in tea garden: Weeds should be removed regularly during the growth process to keep the tea garden clean.
7. Irrigation management: It is necessary to maintain the proper humidity of tea trees and irrigate them in time.
8. Pest control: Pest control is a necessary process of tea planting, and biological pesticides can be used for control.