Why can't I eat seafood after pouch removal surgery?
However, the plastic surgery industry is very developed now. Bagging surgery is welcomed by everyone because of its little damage, obvious effect and safety. Nursing after bagging surgery is also very important, and you should avoid eating after bagging surgery. Some foods are not conducive to the recovery of wounds. Let's see what they have. 1. Shrimp, crab and seafood are mainly aquatic products such as hairtail, yellow croaker, pomfret and mussel meat. Most of these foods are salty, cold and fishy, which is easy to induce allergic diseases such as asthma and urticaria, and at the same time, it is easy to promote skin diseases such as sores, sores and swelling. 2. Although eggs are not hair, they should not be eaten more. Generally, there should not be more than two eggs a day, especially for patients with hepatitis, allergies, hyperlipidemia, high fever, kidney disease and diarrhea. 3. Donkey meat, roe meat, goose meat, chicken wings, dog meat, goose eggs and livestock mainly include cock, mutton, chicken feet, beef, chicken head, duck eggs and pig's head, etc. These foods rise and fall voluntarily, and they are easy to move when eaten, causing chronic diseases such as liver-yang headache and liver-wind dizziness, and in addition, they are easy to induce or aggravate skin sores and swelling. 4. Lentinus edodes and edible fungi mainly include mushrooms, etc. Overeating these foods is easy to trigger wind-induced yang, trigger chronic diseases such as liver-yang headache and liver-wind dizziness, and in addition, it is easy to induce or aggravate skin sores and swelling. The taboo after eye pouch surgery mainly pays attention to the above points. Finally, Xiaobian reminds the majority of beauty seekers to choose a regular large hospital for treatment. anan medical cosmetology hospital