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Does anyone know the habits of lilies, in detail?
name

Latin scientific name: Lily

English name: Lily

Chinese aliases: Qiangqu, Fanjiu, Shandan and Daoxian.

biographical notes

Lily is a perennial herbaceous bulbous plant of Liliaceae, mainly distributed in temperate regions of the northern hemisphere, such as East Asia, Europe and North America. More than 0/00 species of/kloc have been found in the world, with China as the main origin, of which 55 species are produced in China. In recent years, artificial hybridization has produced many new varieties, such as Asian lily, musk lily, perfume lily, sunflower lily, hibiscus lily and so on.

Lily is known as "Shang Yun Fairy". Because of its elegant and pure appearance, Catholicism regards lily as a symbol of Maria, while Vatican and France regard lily as a national flower. Lily bulbs are made of scales, which means "a hundred years of harmony" and "all the best". China people have regarded it as an essential auspicious flower at weddings since ancient times.

Lily is mainly used for viewing, especially the cut flowers exported from Holland and Japan. Lily bulbs are rich in starch, and some varieties can be eaten as vegetables. In China, eating lily has a long history. Chinese medicine believes that lily is slightly cold and flat, and has the effects of clearing fire, moistening lung and calming nerves. Its flowers and scaly stems can be used as medicine, so it is a kind of flower for both medicine and food.

Scientific classification

Field: the plant kingdom in the plant kingdom

Door: angiosperm magnolia door

Class: monocotyledonous Liliaceae

Objective: Liliales.

Family: Liliaceae

Genus: Lily

principal item

? Korean lily

? Golden lily

? Lily of pearl bud

? lily

? Lily of Canada

? White Lily

? Casablanca lily

? Chalcedony lily (chalcedony lily)

? Colored lily

? Taiwan lily (Taiwan lily)

? Lily. "Geneva")

? Astrologer Lily (]] (Lily cv. "Star Gazer"))

? Lily in Hubei Province

? Humboldt lily

? Dutch lily hybrids

? Lilium lancome

? Musk lily

? European lily

? Lily of Nepal

? European lily

? lilium tenuifolium

? Emperor lily

? lilium tenuifolium

? More than a hundred kinds and so on.

Oriental Lily/Oriental Lily is the most famous of all varieties, because it has different color varieties and rich fragrance.

morphological character

Perennial bulbous herbaceous flowers, plant height 40-60 cm, some as high as 1 m. The stem is erect, unbranched, grass-green, with red or purple-brown spots at the base of the stem. There are bulbs under the ground, which are wide oval or lanceolate, white or yellowish, and the fleshy scales with a diameter of 6-8 cm are huddled together, and there is a membrane outside. Most fibrous roots are born at the base of the ball. Simple leaves, alternate, narrowly linear, petiole-free, directly attached to the stem, with parallel veins. Some varieties produce purple or green granular beads between leaf axils, and their beads can be propagated into small plants. Flowers are inserted at the top of stem, which are racemes, clustered or solitary, with large corolla, long tube, funnel-shaped trumpet, and sepals divided into six parts. Because of the slender stems and large flowers, they often droop or stretch horizontally when they are open. Colors vary from species to species, mostly yellow, white, pink, orange-red, some with purple or black spots, and a flower with many colors is very beautiful. Petals are flat and rolled outward, so they have the reputation of "rolling Dan" and some flowers are fragrant, so they are called "musk lily". Flowers fall and bear long oval capsules.

Habitual characteristics

Sexual preference for water and light requires fertile sandy soil with rich humus, deep soil layer and good drainage, and most varieties should grow in slightly acidic to neutral soil.

Cultivation management

Lily was originally a short-day plant growing in the forests and grasses of southwest and northwest Shan Ye, so most varieties like cool and humid semi-shady environment and are more hardy. It grows in fertile sandy soil rich in humus and well-drained soil, with developed bulbs and bright colors. Lilium lancifolium likes warm and dry climate conditions and is more resistant to sunlight. Lily is suitable for applying nitrogen fertilizer, and bean cake, vegetable cake, farm compost, nitrogen-phosphorus lily field and potassium compound fertilizer are the best. During the growth period of lily, it is necessary to loosen the soil and weed regularly, and combine watering and fertilization for intertillage. Generally, dilute fertilizer is applied 2-3 times in the growth period to promote the growth and development of its plants and seedlings. Apply 1-2 times of phosphorus and potassium fertilizer when the bud is close to flowering to ensure that the seedlings have sufficient nutrition in the bud stage and flowering stage, which can not only make the flowers huge and bright, but also promote the development of bulbs. When planting in a large area, attention should be paid to ventilation and proper shade. If planted or potted in a small area, for ornamental varieties with many branches and thin flowers, brackets should be set to prevent the flowers from breaking. Although there are few diseases and insect pests in lily, we should also pay attention to prevention and control.

When planting lilies, the north should choose a sunny place to avoid the wind, and the south can plant them in a slightly shady place. The suitable planting time is August-September. Apply sufficient base fertilizer one month before planting and dig deep into the soil. Compost and plant ash can be used as base fertilizer. Planting should be deep (generally 3-4 times the diameter of the bulb) to facilitate the rhizome to absorb nutrients. If the planting in the north is too shallow, it will be vulnerable to freezing injury in winter, which will affect the growth of roots and bulbs. It is not suitable for intertillage and weeding during the growing period, so as not to damage the rhizome. If possible, sprinkle some sawdust on the planting ground to cover the soil. This can not only prevent weeds from growing, but also preserve moisture and reduce soil moisture, which is beneficial to bulb development.

Potting should be carried out in September-65438+10. Culture soil should be mixed with humus soil, sandy soil and garden soil at the ratio of 65,438+0: 65,438+0: 65,438+0, and the bottom of the basin should be fully decomposed with compost and a small amount of bone meal as base fertilizer. The planting depth is generally about 2-3 times of the bulb diameter. Lily doesn't have high requirements for fertilizer, so it is more suitable to apply fertilizer in the early spring growth and early flowering. Some foreign growers think that lily needs nitrogen and potassium fertilizer, and it should be applied every 10- 15 days during the growing period, but the supply of phosphorus fertilizer should be limited, because too much phosphorus fertilizer will cause the leaves to turn yellow. Phosphate fertilizer can be applied at flowering stage for 1-2 days. In order to enrich bulbs, residual flowers should be cut off in time after flowering to reduce nutrient consumption. Water only needs to keep the soil moist, but it should be watered frequently in peak season and dry weather, and water should be sprayed frequently around the flowerpot to improve the air humidity. Pot soil should not be too wet, otherwise bulbs will rot easily. Potted lilies should be replaced with new culture soil and base fertilizer once a year. In addition, flowerpots should be rotated once a week during the growing period. Otherwise, plants tend to grow tall and affect their appearance.

At present, the newly rising Jin Baihe still needs to import seeds from abroad. In the process of planting, there is a great demand for phosphorus and potassium fertilizer. Before sowing, it is best to use some bone meal, plant ash and peanut drum as base fertilizer. Proper topdressing of chemical nitrogen fertilizer at seedling stage can make it grow vigorously. In the south of the Yangtze River, it takes about 120 days for early-maturing varieties in Jin Baihe from sowing to flowering. It takes about 15O days for middle and late maturing varieties. If you want to control the flowering and listing before the Spring Festival, you must know the maturity of the purchased varieties in advance, predict the weather changes and determine the sowing date to prevent the mistake of not being listed in the current season.

Bai Baihe and Jin Baihe are cold-tolerant, light-loving, fertilizer-tolerant and moisture-tolerant, and the suitable growth temperature is 12 ~ 18℃. Even if the temperature drops to 3 ~ 5℃ in winter, it will not freeze to death. If there is no sunshine, long-term shading will affect normal flowering. However, they are widely adaptable to the region, and can be planted or potted in both north and south. Because it is a bulbous plant, it can be sown directly with the seed head, and the sowing depth is required to be six or seven centimeters, so that the lateral roots can take root deeply and absorb as many nutrients as possible. Sandy loam is the best planting material, but clay and calcareous soil are not suitable. If pond mud is used for planting, some river sand and carbon chips should be properly mixed to make the planting materials loose and breathable, so as to blossom in time.

Breeding mode

There are four breeding methods of lily: sowing, dividing bulbs, cutting scales and dividing buds. You can choose any one according to your needs.

(1) Seeding propagation: Seeding belongs to sexual propagation and is mainly used for breeding. The method is: harvest the seeds in autumn and store them until sowing in the next spring. Germinate about 20-30 days after sowing. Appropriate shading should be provided at seedling stage. In autumn, the underground part has formed small bulbs, which can be dug out and planted separately. Due to different species, some seedlings bloom in three years, and some need to be cultivated for many years before flowering. So this method is not suitable for families.

(2) the method of bulb division; If it is necessary to cultivate 1 plant or several plants, this method can be used. Usually there are some small bulbs around the stem disk of old bulbs. When lilies are harvested from September to June, these bulbs can be separated and stored in indoor sand for the winter. Potted seeds were planted in the following spring. 10 When cultivated from September to June in the third year, it can grow into large bulbs and cultivate into large plants. This method has a small amount of reproduction and is only suitable for family pot breeding.

(3) Scale cutting method: This method can be used for medium-sized replication. Dig out the bulbs in autumn and break off the plump scales on the old scales one by one. There should be a small part of stem disc at the base of each scale, which is slightly dried in the shade, and then cut into flower pots or shallow wooden boxes, which are filled with river sand (or vermiculite), so that two-thirds of scales are inserted into the substrate, and the substrate keeps a certain humidity. Under the condition of about 20 degrees, about 1 month and a half, the scale injury will take root and sprout. In winter, the humidity should be kept at about 18 degrees, and the river sand should not be too wet. By the next spring, the scales can grow into small bulbs, which can be divided into blocks, planted in pots, carefully managed and cultivated for about 3 years before flowering.

(4) Pearl bud method: Pearl bud method is only applicable to a few varieties. Such as lily, yellow iron cannon, etc. , often use this method. The practice is: take down the small bulbs (also called "small bulbs", which have fully grown in summer, but have not yet fallen off) formed in the axils of stems and leaves on the ground and cultivate them. It usually takes 2-4 years from growing into a big bulb to flowering. In order to promote the propagation of more bulblets, after flowering, the aboveground stems can be crushed and buried in shallow soil-the aboveground stems can be divided into small segments of 3-4 leaves, and the shallow buried stems can grow bulblets between leaf axils.

★ After the lily blooms, many people will throw away the bulbs. In fact, it still has the ability to regenerate. Just cut off the residual leaves, dig out the bulbs in the pot and bury them in the sand, so as to keep them moist and not get sunburned. It can still be planted 1 time in the next year, and it is expected to bloom twice.

control of insect

Several common diseases of lily are: lily mosaic, bulb rot, spot disease, leaf blight and so on.

(1) Lily mosaic. This disease is also called lily latent mosaic. At the onset of the disease, uneven chlorosis spots or withered spots appear on the leaves, the damaged plants are short, the leaf edges are curled, the leaf deformation is small, spindle-shaped light brown spots sometimes appear on the petals, and the flowers are deformed and difficult to open.

Prevention and control methods: ① select virus-free bulbs to keep seeds; ② Strengthen the prevention and control of aphids and leafhoppers; (3) If a diseased plant is found, it should be removed and destroyed in time.

(2) Spot disease. At the early stage of the disease, faded spots appeared on the leaves, and after expansion, they became brown spots with dark brown edges. After that, many small black spots were produced in the center of the lesion. In severe cases, all leaves turn black and die.

Control method: Remove diseased leaves and spray with 500 times dilution of 65% zineb wettable powder once to prevent spreading.

(3) Bulb rot. After the onset of the disease, the bulb produces brown spots, and finally the whole bulb is brown and rotten.

Prevention and treatment: at the initial stage of the disease, 50% mancozeb can be given 300 times solution.

(4) Leaf blight mostly occurs on leaves, starting from the tips and stages of lower leaves. After the onset of the disease, round or oval irregular spots of different sizes are produced on the eyes, and the spots are light yellow to grayish brown due to different varieties. If it is serious, the whole leaf will die.

Prevention and control methods: ① pay attention to ventilation and light transmission in greenhouse cultivation and strengthen management; ② Remove the diseased leaves at the early stage of the disease, and spray the same amount of Bordeaux mixture or 50% wettable powder 800- 1000 times for 3-4 times on the 7th-10 day.

Brief introduction of main varieties

Musk lily

1. Musk lily: (scientific name: Musk lily), also known as iron cannon lily, trumpet lily and Easter lily. It is native to Taiwan Province Province, Iwo Jima, and also distributed in Jinsha River basin in northeast Yunnan. The plant height is 40- 120 cm, or even higher. The bulb is oval, light yellow and large in diameter, 6-9 cm. The stems are green without spots, the base is red, and the leaves are lanceolate. Flowers bloom in early summer, ranging from 2 to 4, extending in all directions, horizontally or slightly obliquely, with waxy white color and green base, shaped like a trumpet, long tube and gun tube, so it is also called iron cannon lily. It tastes sweet, so it is called musk lily.

2. Lilium lancifolium: also known as Lilium lancifolium, Lilium lancifolium, Lilium recumbent, Lilium lancifolium, Lilium pearl and Lilium flavum. Because the color is fiery red and the petals roll back, it is named "Juan Dan", and because the petals have purple-black stripes, which are very similar to the tiger's back pattern, it is named Tiger Lily. Originally from China, Japan, South Korea and other places, it is now planted in many places. The plant height is 70- 100 cm, occasionally as high as 1.5 m, which is called the crown of lily. Bulb plump, white, edible and medicinal, slightly bitter. The stem is covered with dark purple spots, which makes the stem dark brown. Leaves alternate, narrowly lanceolate, sessile, dense in the middle and upper parts of the stem. There are small bulbs that can be planted in the axils of leaves. Flowering in summer, the number is large, often ranging from 3 ~ 10, the color is orange-red or brick-yellow, the flowers are racemes, the petals are about 9 ~ 12cm long, and they roll outward, with purple-black spots on the petals. The flower heads droop, the stamens open in all directions, and the anthers are purple.

Deer lily 3. Beautiful lily: (scientific name Lilium speciosum) also known as deer lily and brilliant red lily. Lily is native to Jiangxi, Zhejiang and Taiwan Province provinces in China, as well as the coastal areas of Kyushu and Shikoku, and its plant height is 60- 100 cm. The leaves are opposite, wide and sparse, hence the name Lilium macrophyllum. There are several flowers in the upper part of the stem, the petals are rolled outward, the stamens are exposed outside the petals, and the petals are covered with rose patterns and spots, which are like the markings on the deer, so it is known as the deer lily. White is called white deer lily, and red or purple is called red deer lily. Lily. Specious. var。 Gloriosoides baker is a rare variety in Taiwan Province Province, China, and is called "the most beautiful lily in East Asia".

4. Shandan Lily: (scientific name is Lilium gracile) also known as Shandan Flower, Shandandan, Coral Lily, Lilium lineatum and Lilium gracile. Because the leaves are thin, the corolla is named like coral. The stem is 30-40 cm high, and there are 50-80 leaves on the stem, which are slender and as long as pine leaves. Bloom in late spring and early summer, drooping, petals rolled outward. They are bright red, shiny, fragrant and beautiful.

Cooking application

Introduction of raw materials

Lily, Daour Lily or Lilium tenuifolium are fresh lilies in Lanzhou, which can be eaten raw or dried. Lily is a traditional export specialty in China, and the self-consumption of Chinese people is also increasing year by year. Lily itself has ornamental, edible and medicinal values. There are more than 100 species of lilies in the world, and there are more than 60 species in China. According to its growth years, it can be divided into annual, biennial and perennial lilies. There are many excellent varieties all over the country, such as:

Yixing lily (Lilium lancifolium. ), also known as Lilium lancifolium. Lily. Lily is bitter. The annual propagation is divided into petals, the yield per mu is about 700 kg, and the height can exceed 1000 kg;

Musk lily. In Hunan, it is also known as Dragon Tooth Lily and Pink Lily.

Gansu sweet lily (Lilium davidii Duchartre), also known as Sichuan lily, has been planted for three years, and the yield per mu is 1500 kg.

Nutritional Analysis of Fried Lily with Celery and Ginkgo biloba

Lily not only contains starch, protein, fat, calcium, phosphorus, iron, vitamin B 1, B2, C and other nutrients, but also contains some special nutrients, such as alkaloids such as colchicine. These ingredients act on the human body comprehensively, which not only has good nutritional and nourishing effects, but also has certain preventive and therapeutic effects on various seasonal diseases caused by dry climate in autumn. In traditional Chinese medicine, fresh lily has the effects of nourishing the heart, calming the nerves, moistening the lungs and relieving cough, which is very beneficial to people with physical weakness after illness.

food therapy

1. Runfei Zhike:

Fresh lily contains mucus, which has the effect of moistening dryness and clearing heat. It is often used in Chinese medicine to treat lung dryness or cough caused by lung heat.

2. Calm down:

Lily enters the heart meridian, which is slightly cold, and can clear the heart, remove annoyance, calm the heart and soothe the nerves. It can be used for symptoms such as residual heat after fever, trance, insomnia, dreaminess, depression, sadness and crying.

3. Beauty:

Lily is white, delicate and fresh, rich in mucus and vitamins, which is beneficial to the metabolism of skin cells. Eating lilies regularly has certain beauty effects.

4. Anti-cancer:

Lily contains a variety of alkaloids, which can prevent leukopenia, raise blood cells and treat hemocytopenia after radiotherapy and chemotherapy. Lily can also promote and enhance the monocyte system and phagocytosis in the body, and improve the body's humoral immunity, so lily has a good preventive effect on many cancers.

5. This taste is sweet, cool and moist, and it enters the lung and heart. He is good at clearing lung-heat, moistening dryness, relieving cough, clearing heart-fire and calming nerves, and is often used for lung dryness, cough and fatigue.

Beauty beauty, clear heat and cool blood. Indications: lung dryness, lung heat or cough due to lung heat, residual heat after fever, vexation and thirst. People with oily skin eat more lilies, which is especially good for the skin.

manufacture order

1. It is suggested that fresh lily is better in diet.

You can eat it all year round, especially in autumn.

Lily is a nourishing product with the same origin of medicine and food, which can be used in all seasons, but it is more suitable for autumn.

Although lily can invigorate qi, it also hurts lung qi, so it is not advisable to take more.

Recommended dishes

Stir-fried lily with celery, stir-fried pork slices with lily, stir-fried asparagus, yam and watermelon with lily, strawberry and white lotus root soup, lily mung bean soup, eight-treasure porridge, turtle lily red date soup, lily red date porridge, longan lily and rock sugar lily.

★ Warning ★

Lily is a kind of plant with certain toxicity. There are many varieties of lily, some of which are highly toxic. Please don't eat the unknown variety of lily casually!

Even eating lilies is not suitable for everyone. Please consult a professional before eating!

Direct contact with raw bulbs may cause itchy skin, and swallowing raw bulbs may cause vomiting, diarrhea and other symptoms.

Lily Huayu

In the west, the name of lily is to commemorate the virgin Mary. Since ancient times, the Virgin Mary has been regarded as a symbol of purity by Christianity, so its flower language is purity. In China, the lily has the meaning of a hundred years of harmony and deep blessing. People who are blessed by this kind of flowers are pure and innocent, and everyone loves them. However, this alone cannot lead a peaceful life. It is necessary to have self-control and resist the temptation of the outside world in order to maintain the innocence that is not polluted.

lily

The meaning of different colors of lily:

Bai Baihe: a symbol of a century of harmony and great love.

Pink lily: a symbol of purity and elegance

Yellow lily: a symbol of wealth and nobility

Black Lily: Love and Curse

Flower language of different lily varieties;

Lily (all lilies): Smooth, all wishes come true, blessed and noble.

Perfume lily: purity, wedding blessing and nobility

Bai Baihe: Pure, solemn, soul to soul.

Sunflower Lily: Victory, Honor and Wealth

Gilly: Wealth, honor, purity and elegance.

Wild Lily: Happy forever.

Foxtail Lily: Noble, Prosperous and Outstanding

Corn Lily: Persistent Love and Courage

Weaving Lily: Talent, Majesty and Excellence

Christmas Lily: Celebration, Celebration and Truth

Narcissus and lily: the joy and expectation of meeting.

Traditional Chinese medicine name

Lily, whose name comes from Shennong's herbal classics. Lily has many varieties and names. Lily is named because its rhizome is wrapped by most fleshy scales and can cure lily disease. It is also called garlic brain potato because it looks like garlic and tastes like potatoes. Chinese herbal medicine-Lily (dried)

Alias:

Wild lily, trumpet, mountain lily, medicinal lily, domestic lily, garlic brain potato, lily garlic, cordate telosma,

source

This product is a dried fleshy scale of Liliaceae. Lily or DC lily. It is produced all over the country, especially in Hunan and Zhejiang. Digging in autumn, washing, descaling, boiling in water and drying in the sun.

Protoplant morphology

Perennial herbs with oval bulbs and erect stems; Lilium lancifolium flowers are orange-red with purple-black spots; Lily is white with brown bands; Lilium tenuifolium is bright red or purplish red with no spots.

prepare

Honey lily: Take clean lily and fry it according to honey frying method (Appendix II D) until it doesn't stick to your hands. Every 100kg of lily, honey is refined with 5kg.

Character; Role; letter

This product is rectangular, 2 ~ 5cm long,1~ 2 ~ 5cm wide and1.3 ~ 4mm thick in the middle. The surface is white, light brownish yellow or purplish, and there are several vertical and parallel white vascular bundles. The tip is slightly sharp, the base is wide, the edge is thin, microwave-like, and slightly bent inward. Hard and brittle, with flat section and horny appearance. Odorless, slightly bitter.

distinguish

Take 3g of crude powder of this product, add 50ml of 90% acidic ethanol (adjust the pH value to 2 ~ 3 with dilute sulfuric acid), heat and reflux for 65,438 0 hours, filter, evaporate the filtrate until it is nearly dry, add 30ml of water, heat and dissolve, cool, dropwise add sodium hydroxide solution to adjust the pH value to 9 ~ 65,438 00, and shake with chloroform for 4 times, each time. In addition, lily 1g was taken and the control drug solution was prepared by the same method. According to the thin-layer chromatography test, 65438 05μ l of the test solution and 65438 00μ l of the control medicinal material solution were absorbed and spotted on the same silica gel GF respectively.

Sexual taste orientation

Lily is sweet and slightly cold. Enter the heart-lung meridian.

Functional indication

Nourishing yin and moistening lung, clearing heart and calming nerves. It can be used for chronic cough due to yin deficiency, blood in sputum, vexation and fright, insomnia and dreaminess, and mental trance.

Has effect in nourishing yin, moisten lung, and relieving cough, and can be used for treating cough due to lung yin deficiency, dryness and heat, and blood in phlegm, such as Baihua ointment. For chronic cough due to lung deficiency and hemoptysis due to fatigue, such as Lily Gujin Decoction.

Has the effects of clearing away heart fire and calming the nerves, and can be used for treating fever, dysphoria, palpitation, insomnia and dreaminess. For decoction, 10~30g ~ 30g. Clearing the heart should be used for health, and moistening the lungs should be used for honey.

efficacy

Nourishing yin and clearing heat, benefiting essence and blood.

indicate

Suitable for tuberculosis patients with low fever, night sweats and emaciation.

dosage

6~ 12g .

store

Place it in a ventilated and dry place.

Chinese patent medicine

Baihua ointment, Baihe Gujin pill

medicated diet

Lily porridge, lily mung bean soup, lily meat

The above information is extracted from China Pharmacopoeia.

draw

Shennong's Herbal Classic: Sweet and Flat. Indications: Abdominal distension, heartburn, diuresis, tonifying middle warmer and benefiting qi.

Theory of medicinal properties: make it less toxic. Treat all evil spirits and ghosts, cry nonstop, treat beriberi, fever and cough, except for severe pain in the heart.

"Rihuazi Materia Medica": tranquilize the mind, tonify the will, nourish the five internal organs, treat epilepsy, crying, screaming, fright, toxic gas, hypochondriac carbuncle, breast abscess, back swelling and various sores, and treat postpartum hemorrhage.

Materia Medica: Zhang Zhongjing's poor lily disease after treating typhoid fever must also be this.

Materia Medica: It can control pathogenic factors, abdominal distension and heartache, induce diuresis to relieve constipation, tonify the middle energizer and replenish qi, and eliminate edema, toxic swelling, cold and heat, general pain, breast swelling and pain, laryngitis and tears.

Zhongjing treats lily diseases, such as Lily Anemarrhena Decoction, Lily Talcum Substitute ochre Decoction, Lily Egg Decoction, Lily Dihuang Decoction, etc. Or lily disease has sweated, or vomiting does not sweat, or the disease starts early, or the lesion is hot and cold.

"Living Book": Treating typhoid and abdominal pain, one or two lilies, frying yellow as the end, drinking rice and adjusting clothes.

Sun Zhenren: To cure lily's malice, boil lily juice and take one liter.

Classic of Materia Medica: Lily belongs to earth and gold, and is also in harmony with heaven, so it tastes sweet and flat, and should be slightly cold and nontoxic. Starting from the sun and Yangming, it also starts from Shaoyin. Therefore, the pathogen is responsible for abdominal distension. The so-called evil is evil heat, and evil heat is in the abdomen, so it causes abdominal distension and evil heat disappears. Relieve the evil heat in your heart and you will feel heartache. Kidney governs two stools. If there is heat evil in kidney and large intestine, it is useless. If you clean up the heat evil in the two meridians, defecation will be beneficial to you. Gan can tonify the middle energizer, while heat can clear the middle energizer, so it can tonify the middle energizer. Clearing heat and promoting diuresis can eliminate edema and swelling, cold and heat fullness, general pain, lactation difficulty and foot heat. Laryngalgia, hands with little yang and triple energizer, hands with little yin, and heart fever at home. Tears, lung and liver fever. Clearing the heat of Yangming, Sanjiao and heart will eliminate all diseases.

Simple mistake: don't take it for people with moderate colds.