Figs are easy to cultivate and have high yield. Figs can bear parthenocarpy and bear fruit many times a year. Trees begin to bear fruit in 2 ~ 3 years after planting, and enter the full fruit period in 6 ~ 7 years, and the yield increases year by year. In order to promote high yield, stable yield and high quality of trees, pruning should be done well. Fig trees have great growth potential. The annual growth of tender shoots or overgrown tillers can reach more than 2m, which has many growth habits, but the budding ability and branching ability of branches are weak. Trees have many latent buds and long life, and trees are easy to form adventitious buds on the main branches. So it is easier to update the fig tree. According to the growth and fruiting habits of the above fig trees, the following points should be paid attention to when pruning: 1 Short pruning method should be used less when dealing with branches: Ficus carica bears fruit on the new shoots in the current year, except for the original receptacle in the leaf axils at the top of the new shoots in late autumn, which will continue to differentiate and blossom to form spring fruits in the next year. When the new shoots grow, receptacle fruits can be formed from the base of the new shoots in turn, and they will grow into Xia Guo and autumn fruits. This is the reason why fig trees can produce high yield, so when pruning figs, you should carefully cut them short and cut them as little as possible. 2. Different purposes have different methods of thinning branches: thinning branches should be carried out according to different purposes. When thinning branches, different pruning methods should be adopted according to the pruning purpose. Almost all the annual branches of fig (except long branches) can become fruiting mother branches, and bear fruiting branches on the fruiting mother branches. Therefore, we should be based on the principle of survival of the fittest, thinning out the branches that are too dense and too thin. In order to stabilize the fruiting area and delay the outward migration of fruiting parts, the weak side branches and auxiliary branches were thinned from the bottom to the top to promote the germination of new shoots. For varieties with weak germination ability, the annual branches should be sparse, and the middle and lower parts of the annual branches can be cut short to make them sprout new branches. As a result, the fruiting parts can also be prevented from moving out. The purpose of thinning weak branches is not only to promote the growth of new shoots, but also to revitalize and renew branches.