Sesame paste is about 105ML( 160G) and high-gluten flour is 250g.
Egg yolk 1 piece
30g of water and 4g of yeast.
Butter 15G
Detailed steps of mini black sesame paste toast
1, all the ingredients except butter are mixed and kneaded into dough (it was very cold that day ~ 4g yeast was used ~ and the sesame paste I used in the formula can refer to the [almond black sesame paste] written earlier).
2. Add butter and knead until it comes out of the film (this time the bread is small ~ so I didn't deliberately knead it to maturity)
3. Wrap it in a fresh-keeping bag to prevent the surface from drying ~ Put it in a warm place for the first fermentation (just press a hole without shrinking or sinking)
4. When the dough is exhausted, divide it into small doses and knead it separately (I will divide it into two parts first, and one of them will be divided into three parts to make three peaks)
5. Roll out a dough and knead it at the bottom to make it as wide as the widest part ~
6. Roll up ~ Cover with plastic wrap and set aside 15-20 minutes ~ Make each dough in turn.
7. Roll out the fermented dough again.
8. The second roll is about 2.5 laps.
9, into the tin foil mold (dormitory without toast box = = pad oil paper anti-stick. However, the sides of the tin foil mold are not colored at all)
10, make it into a single peak in the same way and discharge it into toast box ~
1 1. After the second fermentation is 7-8 minutes full, bake in the preheated 180℃ oven for about 35 minutes (= = Because the oven in the dormitory only fires once, the oven with fire can be shorter ~).
12, finished product compared with Q-bomb ~
Tips for making mini black sesame sauce toast
Black sesame can be used as medicine and food ~ it has the effects of nourishing liver and kidney, nourishing five internal organs, nourishing essence and blood, moistening intestines and dryness, etc.
I also cooked black sesame paste for myself for a while ~ I cooked too much at a time ~ I just want to use it.
This glutinous rice paste is also a natural humectant ~ and glutinous rice cake ~ Let's try glutinous rice bread again.
Think like this ~ think about it and do it = = I, a lazy person, can sometimes be inexplicably efficient ~
The recipe is made by myself ~ so it is definitely not the only one ~ After all, everyone cooks sesame sauce with different concentrations.
In order to clarify the data, the volume and weight of sesame paste are weighed for the reference of interested students =w=