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Proper use of vinegar juice
The correct usage of vinegar juice is as follows:

1, dipped in jiaozi.

Northerners like to eat jiaozi dipped in vinegar, which is more delicious. But generally, jiaozi is made without salt, so soy sauce provides a little sweetness and makes jiaozi taste better.

2. Cold salad

Some cold dishes can also be dipped in vinegar sauce, such as cold lettuce, which tastes good in vinegar sauce.

Step 3 eat healthy meals

Fitness meals are generally carbohydrates and some meat products, and most of them are boiled, with a light taste and a good taste with vinegar sauce.

nutritive value

This basic recipe is inevitably a bit monotonous in taste, so I'll teach you some ways to enhance it.

1, garlic juice: add some minced garlic and stir together.

2, vanilla juice: chop all kinds of herbs, such as thyme, nine-story tower, French parsley and so on.

3, orange juice: use half orange juice instead of vinegar.

4. Put the small salted fish (anchovies) and 10g parmesan cheese in three jars, and grind and mix them together. This is very western and delicious.

5. Use balsamic vinegar instead of ordinary vinegar.

6, spicy juice: add a few drops of Chili oil.

7. Egg vanilla juice: Grind a boiled egg and add a spoonful of mixed vanilla.

8. Fruit juice: Use berry vinegar, such as raspberry vinegar, instead of ordinary vinegar.

9. Tomato Thyme: 1 spoon French mustard hot sauce, 1 spoon chopped fresh thyme, 1/2 tablespoons sugar, 1/4 tablespoons Chili powder, 30 grams of tomato granules.