After surgery, we should fast for a few days, defecate and exhaust before eating, and start feeding liquid, such as sugar water, and gradually change to semi-liquid and soft food, such as porridge and noodles. After 5-6 days, you can change to a semi-liquid diet with less residue. During this period, the liquid should be light, nutritious and warm to avoid bringing coarse food residues into the liquid.
What to eat after appendicitis operation?
Postoperative patients should eat nutritious and digestible food. For the elderly and infirm, the time of eating liquid and semi-liquid food should be appropriately extended to facilitate digestion. For ordinary patients, after their condition has improved steadily, they can generally be given ordinary diet 5-6 days after operation. After appendicitis surgery, we should mainly talk about digestible foods, such as millet porridge, rice porridge, steamed bread, milk, vegetable soup and so on.
1. When patients eat liquid food, they usually give priority to sweets, such as lotus root starch and orange juice. However, some patients have anorexia and even nausea and vomiting because they are not used to sweets; At this time, if the soup can be cooked with lean meat or fresh fish properly, it can not only ensure nutrition but also stimulate appetite, and the patient may recover soon.
2. Do not eat high-protein foods such as milk and eggs, and do not eat foods containing a lot of crude fiber such as leeks and green leafy vegetables within 10 days after operation. Don't eat anything high in sugar.
3. Eat more crude fiber food on 10 day after operation to help gastrointestinal peristalsis and smooth stool. Pay attention to the balanced collocation of various nutrients and keep up with vitamin supplementation. Eating more vegetables is helpful to recovery, especially green leafy vegetables. Pay attention to less salt. For patients lying in bed after operation, foods containing crude fiber can promote gastrointestinal activities and keep defecation unobstructed. Therefore, a certain amount of vegetables, especially green leafy vegetables, should be matched in the diet.
4. It is not advisable to drink strong coffee and strong tea during the recovery period, and try to eat fried food as little as possible. Irritating foods such as leeks, onions and garlic are fasted. Try to eat less food that is too sweet and too cold.
5. Pay attention to increasing protein intake after operation, such as chicken, fish and related bean products. Fish soup helps the wound to heal. Eat more fruits and vegetables, avoid spicy food, do some activities properly, increase gastrointestinal peristalsis and prevent intestinal wall adhesion.
6, the diet should be kept light, eat more fiber-rich foods to keep the stool smooth. For those foods that have the functions of clearing away heat and toxic materials and promoting diuresis, such as mung beans, bean sprouts and bitter gourd, you can choose to eat them.
7. Vegetables that can be eaten within 0/0 days of the operation/kloc include wax gourd, radish and cauliflower. After the operation, you can stew some black fish soup for the patient to drink, which is conducive to the healing of the wound. Don't put ginger in the soup. Fruit can eat bananas and apples.
8, eat more foods containing vitamin C, which has the advantage of promoting wound healing. Fruits such as lemon, orange, orange, kiwi fruit, strawberry, etc. Most vegetables, such as green leafy vegetables, Chinese cabbage and green peppers, are rich in vitamin C.
It should be noted that patients should avoid milk and soybean milk, because these foods are prone to flatulence and have a certain burden on the stomach. Also avoid spicy and irritating foods such as greasy food, hair, strong tea, coffee and carbonated drinks, especially avoiding overeating.