Anatomy of mice, rabbits, etc. It is usually done with a scalpel, such as hemostatic forceps, whose tools are relatively small.

If you dissect pigs, cows, sheep and other animals, you need tools such as knives and saws (craniotomy). If you need special bloodletting methods in teaching, you need catheters. Local anatomy is a scalpel, hemostatic forceps and the like, similar to small animals.

If I can help you, please choose a satisfactory answer!