Hello, I'm glad to answer your question. Pineapple is a tropical fruit, which is rich in nutrition and contains a lot of fructose, glucose and vitamins. It is edible and medicinal, and has the effects of invigorating spleen, regulating stomach, promoting digestion and stopping diarrhea.

Thai pineapple fried rice is delicious, delicious and sweet. It is a delicious food for all ages. Let's share the cooking methods and steps of this Thai pineapple fried rice with friends.

Required materials: 1 bowl of Thai fragrant rice, 1 root cucumber, 1 pineapple, 1 small piece of chicken breast, a little fish sauce, a little olive oil, a little coconut powder, a little curry powder, a little salt and a little raw flour.

Manufacturing steps:

Step 1: Cook fragrant rice one day in advance. Fried cakes, of course. It's best to overeat all night. Cut the pineapple in half, cut it with a knife, then take out the pulp with a spoon, leaving the shell for later use.

Step two, cut the meat, peel the cucumber, wash and cut into pieces. Wash the chicken, dice it, put it in a bowl, add corn flour and salt, and marinate for 20 minutes.

Step 3: Pour proper amount of olive oil into the pot. When the oil is hot, pour the chicken into the pot and stir-fry until it is slightly yellow.

Step 4: Then add rice, stir-fry over low heat, add chicken, fish sauce, coconut powder, curry powder and diced cucumber, stir-fry evenly, season with salt, and turn off the heat.

Step 5: Put the diced pineapple into the pot and stir well. It becomes pineapple rice. You just need to fill the rice into the pineapple shell.

There are two secrets to successful Thai pineapple fried rice.

The choice of pineapple, the pulp is too sour and sweet, it is easy to get bored when it is sweet, and the sour will destroy the taste of the whole fried rice.

Then be sure to put fish sauce. Fish sauce is actually fish soy sauce, which is an extremely delicious fruit juice. Originated in Fujian, Guangzhou and China, it is made from small fish and shrimp through pickling, fermentation and tempering.

The best fish sauce is amber, which is salty and fresh. When used in pineapple fried rice, it can not only improve the freshness of shrimp, but also neutralize the sweetness of tropical fruits and make the whole fried rice taste richer.

A delicious Thai pineapple fried rice is ready. I hope it helps you. Ok, let's share this delicious food.