The fruit of apricot trees can be eaten directly. Its fruit is apricot, which is a common fruit with juicy flesh, sweet taste and high nutritional value. From the point of view of traditional Chinese medicine, apricot entering the lung meridian has a good relieving effect on cough and expectoration, and also has a good therapeutic effect on dry mouth and thirst caused by body fluid injury.

Apricot is a common fruit tree with a long cultivation history in China. Fruit can be eaten directly from June to July every year, and can also be made into dried fruit, jam, fruit wine, etc. It tastes good.

The fruit of apricot trees can be eaten directly. Its fruit is apricot, which is a common fruit with juicy flesh, sweet taste and high nutritional value.

How to eat apricots

1. Eat directly: You can eat apricots directly when they are ripe. Choose those fruits whose skins are orange, so that apricots will taste better, whether peeled or not.

2. Soak in wine: Wash apricots and control the moisture, then add a proper amount of sake, then fill apricots with eight points, seal them and put them in a cool place.

Efficacy of apricot fruit

1, supplementary nutrition: Apricot is a kind of fruit, and its pulp is rich in vitamin A, vitamin C, calcium, phosphorus and other substances, which can effectively supplement vitamins and minerals for the human body.

2. Moistening the lungs and relieving asthma: From the perspective of traditional Chinese medicine, apricots entering the lung meridian have a good relieving effect on cough and expectoration, and also have a good therapeutic effect on dry mouth and thirst caused by Tianjin injury.