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How to make zucchini salty food?
Ingredients: zucchini 200g, flour100g, eggs 50g; ;

Accessories: oil, salt and onion.

Zucchini salty food

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Zucchini, eggs and shallots

2

Chop shallots

three

Zucchini's wire planer, used for cutting silk.

four

Crush the zucchini, beat in an egg, add salt, 13 spices, and add flour. Note that there is not much flour, mainly vegetables, and add a little water to make a thick paste.

five

Electric baking pan, brush a layer of oil to heat it.

six

Look, a pumpkin-based batter, put it on, that's it, not too thin.

seven

Spread the cake flat with a bamboo shovel and scrape it back and forth.

eight

Cover the pot

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Turn it over, both sides are golden.

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Be careful with the shovel, because it is mainly zucchini, a soft cake, cut into 3 pieces and rolled up.

1 1

Garlic paste, add sesame oil and vinegar to make garlic juice.

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You must try to cook such delicious and salty food. It is really delicious.

skill

Zucchini is the main ingredient and the cake is soft. Be careful not to shovel when cooking, and the thickness should be appropriate. Apply evenly.