They are the same family, but their things are different. On Li Gongdi, in addition to Dayu Japanese Restaurant, there is also Dayu Teppanyaki.

Japanese food means that the customer orders the food (self-service), and the waiter brings it directly from the kitchen; Teppanyaki means that the customer orders the food, and the chef cooks it on the teppanyaki on the spot, and the customer can see the cooking process. , after it is ready, the chef distributes the dish to the plates of each guest who ordered this dish