One of the three specialties of Jinmen. It is exquisitely made and its materials are exquisite. In each twist, there are stuffed crisp strips made of more than a dozen small materials such as peach kernel, green plum and osmanthus, and then twisted into five flowers with hemp strips and white strips. Stir-fry with peanut oil over low heat. Add the crystal sugar and moss after taking out the pot. Sweet and crisp, it won't be soft, spoiled or stale after a few months. 1989 won the Golden Top Award of National Food and the Silver Award of the First National Food Expo. 199 1 won the national famous trademark nomination award.
□ Goubuli steamed bun
One of the three specialties of Jinmen. Founded in the late Qing Dynasty. Known as the nickname of the host's noble friend. The production process is rigorous and the unique "eight-step operation method" is implemented. Fine selection of materials, fine operation, semi-hairy dough and pork stuffing, characteristics: loose meat stuffing, uniform pleating, fat but not greasy, delicious. Goubuli steamed buns have developed from traditional pork buns to more than 20 series of varieties such as pearl buns, dragon and phoenix buns and seafood buns. 1988 won the silver award of the national food Expo, and 1989 won the national food golden top award.
□ Erduoyan Fried Cake
One of the three specialties of Jinmen. It has a history of nearly a hundred years. Liu Ji's fried cake was founded in partnership with He Zhang. Because of the fine selection of materials, fine production and genuine goods, the shop is close to Erduoyan Hutong, hence the name "Erduoyan Fried Cake". Ear-eye fried cake needs high-quality glutinous rice, yellow rice, red beans, brown sugar, sesame oil and so on. Filling bleaching, boiling, braising, stirring, sugar frying, stuffing frying, etc. The skin is soaked in water, grinded in stone, fermented, alkali-set, and fried in boiling oil to make a golden crown product, which is characterized by tender and smooth taste, crispy skin without roots, fresh and tender stuffing, fine and sweet, and fragrant. 1988 won the silver prize of the first China Food Expo, and 1989 won the Jinding Award of the Ministry of Commerce.
□ Fried coil
Doughnuts are a traditional snack in Tianjin. They are made of sesame oil, sesame paste, soy sauce, Jiang Mo, spiced powder and salt. They are mixed with mung beans, dried coriander, coriander and vermicelli to make stuffing, and then the bean skin is rolled up and cut into long sections of about 15 cm. The paste is made of flour, vinegar and salt. The two ends are pasted together and then fried in the oil pan until golden brown.
The fried rolls are light and delicious, crispy outside and tender inside. People in Tianjin usually eat cakes.
□ crispy rice
Guoba cuisine is a unique snack, which Tianjin people generally like to eat. The main ingredients of crispy rice, crispy rice, first-class mung beans and high-quality millet, are ground into pulp, spread into pancakes and cut into willow leaves. Use sesame oil, Jiang Mo, chopped green onion, flour paste, soy sauce, bean curd, etc. Then, put the crispy rice into the brine, gently stir until the crispy rice is completely submerged by the brine, then put it into a bowl and sprinkle with spicy oil, sesame oil, sesame sauce, bean curd, coriander leaves and so on.
The crispy rice crust is smooth and palatable, and it has a perverted taste when served with sesame cakes.
□ Soymilk
Soybeans are ground into pulp and cooked in a large pot, which is fragrant and white and has high nutritional value. Tianjin soybean milk has always been famous for its high quality.
Tianjin people's habit is to drink soybean milk with only a little salt, slightly salty, showing the rich fragrance of soybean milk, and like to wash eggs with soybean milk. Shops that sell soybean milk also serve tofu brain or old tofu in advance, and then sell tofu after breakfast. So it is commonly known as tofu house. Tofu House is the main store serving breakfast in Tianjin.
□ Tofu brain (old tofu)
Tofu brain, soybean milk and crispy rice are three kinds of traditional breakfasts in Tianjin. Tofu house in Tianjin sells soybean milk, tofu brain and old tofu in the morning and tofu after breakfast. Tofu brain is mainly made of extremely tender tofu, so it is more suitable to hold it together. There are many kinds of meat and vegetables in the bowl filled with people, and then marinated seeds are used as seasoning. In addition, customers can also put Chili oil and garlic juice according to their own tastes.
□ Pancake fruit
Ma Niang's pancake fruit stand is a must-see place every time I go to Heather Food Street. The first time I ate it was in the winter of 2000, and it was very cold. Taking a minibus to Tanggu in Heather, I suddenly found a pancake fruit stand, which was very clean, so I bought a set of pure taste (the more mung bean noodles, the purer), which can almost be said to be the pancake fruit I miss most when I grow up. Cheap price: 1.5 yuan contains two fruits (fried dough sticks) and an egg. Another way to eat is to spread vegetarian pancakes with a pot grate. Do not put chopped green onion, but you can eat the fragrance of mung bean powder itself, which makes people linger.
Ma Niang's stall is located at the entrance of Qinghe Street on the south side of Heather Food Street. According to her, Beijing friends often bring dozens of sets of pancake fruit back to Beijing, heat them in the microwave oven and enjoy them with their families. Ma Niang's stall is usually at 7: 00 a.m.-165438+0:30 a.m. The stall is yellow and clean (it is suspected that there are many Muslims, so there are many Muslims), and sometimes my son goes out to stand.
□ Fresh fruit dumplings
Tianjin flavor snacks. It is characterized by refreshing fragrance, soft and smooth powder, rich fruit fragrance and unique flavor. Xiaobailou snack bar and Jiangnanchun restaurant are the most famous in Xiaobailou area.
□ Stick to bobo and cook fish.
Tianjin folk spread delicious food. It is characterized by golden color and crisp bottom. Small fish tastes delicious and the bones are tender and smooth.
□ JD.COM School
Muslim food. Features: golden color, fat but not greasy, fragrant and delicious.
□ Lama cake
Traditional snacks in Jinmen. The Beijing-Tianjin restaurant in Liaoning Road 144 is the best, which is characterized by golden color, sweet taste, rich nutrition, soft and delicious. Vegetarian, high nutrition.
□ Lohan's belly
Sauce-made food. Developed and produced by Tianjin Goubuli Steamed Bun Head Office with traditional sauce making method. It is named after the layered skin, which resembles the belly of Lohan. Features: compact, transparent and shiny, salty and palatable, and mellow sauce flavor.
□ Zhiweizhai Shuidu
Tianjin flavor snacks were created on 1920. Features: Fresh, crisp, tender and refreshing belly silk. When eating, dip the ingredients while they are hot. It tastes mellow and has the effect of strengthening the spleen and nourishing the stomach.
□ Du Chengqi Huoshao
Golden Gate snacks. Features: tender outside and tender inside, delicate stuffing and fragrant entrance.
□ Expanded bean slices
Tianjin time-honored gourmet shops have been handed down from generation to generation. Founded in the Jiaqing period of Qing Dynasty. Features: crisp but not cotton, not hard, cholesterol-free, chewed into pulp for a long time, fragrant.
□ Guo
Time-honored food store, 160 years old, passed down for four generations. This is a royal food, named "Mi Zhang Gong". The main products are hanging frost series nuts.
□ Maji Tea Soup
Tianjin flavor snacks. Originated in the late Ming Dynasty. Features: pink in color, delicate in texture, sweet and moist.
□ Shimen vegetarian bag
Tianjin traditional snacks. It was invented by Zhensuyuan Restaurant next to Tianhou Palace in the late Qing Dynasty. Features: thin skin and big stuffing, low fat and high protein. The taste is mellow and clear.
□ Enfade steamed dumplings
Muslim snacks. 192 1 was founded by swender. Peel and pulp the washed pumpkin, and blanch the chopped lamb with boiling water. Stir in soy sauce, peanut oil, sesame oil, refined salt and minced onion and ginger. Finally, add pumpkin stuffing and mix well. Squeeze the rolled dough into a jiaozi blank in the shape of a Taoist hat, put it on a drawer and steam it over high fire. Features: bite, oil-tight, fat but not greasy, delicious.
□ Lumian slag cake
Founded in 19 18, it is made of high-quality flour, black and white adzuki beans, white sugar and flower oil. After seven procedures, slowly add fire and fry into a flat spherical red finished product. Features: crispy skin, not sticky, sweet and refreshing filling, fragrant but not greasy.
□ Zhilanzhai Dry Cake
Jinmen's famous snacks. A time-honored brand with a history of more than 60 years. Take high-quality standing rice and glutinous rice as the main materials, supplemented by high-quality adzuki beans, sesame seeds, peach kernels, raisins, melon strips and oranges. Features: white appearance, non-sticky, non-peeling, soft and gluten-free, and unique taste.
□ Mingshunzhai sesame seed cake
Traditional snacks. It was produced and operated by Lv Fengxiang in "Juezhai" in the 1920s. It is made of hot sesame oil and high-gluten flour, wrapped with stuffing and baked. Features: apricot yellow color, crisp skin, flexible inner layer and soft surface.
Tianjin three unique: Goubuli steamed stuffed bun; The distortion of Gui Faxiang in Eighteen Streets; Hu Da tong er duo Yan Zha Gao
1. The per capita consumption of western food and Japanese food in Tianjin University is about 10 yuan/person.
2. Opposite to Anshan West Road High Court. Name of Store: Yongqiang Soymilk Store Features: All snacks.
The hot pot restaurant near Xinhua Road Stadium is just past the stadium, which is more expensive in Sichuan. Four people eat and drink about 150.
4. There is a street outside the south gate of Zhouwangfu (there seems to be one on Jianguo Road). Eight people spent 200 yuan, and there are still good dishes left.
5. Location: Opposite Heather Food Street Store Name: Little Sheep Features: Wash everything. Consumption level: 100 yuan. They are full.
6. Location: Qinqinqiao Store Name: Xiaohu Features: BBQ Consumption Level: 50 yuan (two drinks included) Feeling: Although it is chaotic, it has an atmosphere.
7. Location: opposite Balitai Normal School Name: Chengxin Barbecue Restaurant Features: Consumption level of Korean barbecue: Generally, it is good for two people to eat more than 30 yuan.
8. Location: Intersection of Meteorological Station Road and Radio Station Road Store Name: Tiezhen Braised Mutton Features: It belongs to a shabu-shabu pot, and braised mutton is used as the bottom of the pot (braised mutton in winter, shaved ice shop in summer) Consumption level: 100 yuan for four people. Feeling: mutton is delicious, and there are many things to rinse. Go and have a try. . . .
9. Location: Royal Garden, Heping District Store Name: Bearded Lamb String Features: Good quality and low price. You can sit upstairs and downstairs. Consumption level: mutton kebabs 0.5 yuan \ mutton kebabs mutton soup 2 yuan/bowl (delicious and highly recommended! ) feeling: it is best to go in winter, which can cure colds! !
10. Location: Guiyang Road, Heping District Name: hyacinthus orientalis Fruit Bar Features: good quality and low price, free magazines and intellectual toys, and you can also choose your favorite CD. Consumption level: 3~20, according to personal preference. Feelings: suitable for couples.
1 1. location: opposite Baoshan road name: explosive environment: full of explosive flavor, generous style consumption: mainly engaged in barbecue series, two people 40 yuan can hold their stomachs? Haha, it is very affordable and delicious! ! !
12. Location: Xihu Road Store Name: JD.COM Food House (Muslim) Features: JD's consumption level of beef patties. Com: 2-3 people in 50 yuan, beef patties 12/ serving, absolutely not to be missed.
13. Location: Opposite to Bayi Auditorium Store Name: It's a Xinjiang Pavilion Features: fried chicken consumption level: 25 Feeling: delicious and full.
14. Name: Divine Chef Location: Next to Liuzhou Road Experimental Primary School Features: Fresh cuttlefish balls' shrimp balls, original price of fresh soup: 2 people, generally 60-70 yuan (rich, very rich). Try it and promise not to regret it.
15. location: intersection of Jianshan road and heiniucheng road. store name: huazheng restaurant features: buffet barbecue is good, drinks are free-(authentic cola, etc. ) Consumption level: 38 yuan for one person. Tip: Go hungry before you go ... _-!
16. Location: Next to the Arc de Triomphe Store Name: Stinky Pot in Taiwan Province Province Features: Stinky Pot Consumption Level: Three people count drinks around 80 yuan. Feeling: it tastes good and not expensive!
17. Duck hot pot (previously forgotten) in Shanghe Fish Village at the intersection of Heiniucheng Road and Jianshan Road is generally affordable for everyone ~ ~
18. Xinxin instant-boiled mutton Su Dajie hotpot in Dagang Oilfield also has a high-end Hou Kun restaurant.
19. Boiled fish: The "red house" next to the Bank of Communications in Huanghai Road, Development Zone is the best boiled fish I have ever eaten, with each serving of 38 yuan. (grass carp)
20. (Tang) "Chuanfu Mama" and "Qianpin Fish House" on Guangzhou Road
2 1. "Huang Apo Boiled Fish" on (Tang) Street
22. Dongting Fish House in Dongting Road, Development Zone
23. "Boiling Fish Town" on Pingshan Road in Hexi, and "Boiling Fish Town" on Guangdong Road in Hexi.
24. 1 1 On the road, Cuiheng Store.
25. Golden Triangle Road, Heiniu Town
26. Location: west of the intersection of No.3 Road and Guangrong Road in Hongqiao District 100 meter. Name of the store: "Jinglaishun" Flavor: Hot pot (quite pure hot pot) Features: It tastes good, the storefront is not very big, but it is relatively clean. According to the boss, his meat is from the place where Donglaishun used it. No matter whether it is true or not, the quality of the meat is good. It is highly recommended! Cost: not much. There are eight of us, six men (four troughs) and two women who eat very well. We don't want to go for 200 yuan (liquor comes with us).
27. Yangcheng Lake Crab of Rolling Stone Club (now it seems to be called Shanghai Restaurant), but the price is a bit expensive. Shanghai food there is delicious.
28. Location: Opposite to Huasheng Square, Hexi District Store Name: Shepherd Features: Shanxi flavor, the freshest consumption level of mutton soup: 5- 10 yuan/person, 1 person: a bowl of mutton soup, two scones =5 yuan Feeling: not many people just opened it, but the mutton soup tastes good and not expensive. It's a bit of northern Shaanxi.
29. The northern instant-boiled mutton in Enfaqi Sports Institute is delicious.
30. The authentic Japanese food Yokohama House Tempura on Water Park Road is great, and the grilled fish is also good. Coffee is also very authentic. The price of two or three people 100 yuan or so.
3 1. There is also "Yun Decheng" located in the target lane, specializing in all kinds of strings. Mutton kebabs 1 yuan/kebabs are clean and hygienic. Note: bring your own napkins, and the napkins here are one yuan a pack! Forty dollars is too much for two people.
32. Location: Shop Name: No.33, Yangshu, Benxi Road, Hongqiao District. Tudali is good, there are many talents behind Bai Causeway Road and Binjiang Commercial Building 100, and it is especially delicious. Tudali's chicken wings are great.
34. Location: Next to Er Nan Kai Store Name: Xiaonanguo Features: Shanghai Food Consumption Level: 50 yuan/People Feeling: The environment is very good.
35. There is a mutton soup seller on Changjiang Road. The name of the shop is whole sheep tonic soup. The bottom of the pot has been 20 years. It's delicious.
36. Homeoccupied Hot Pot: Wang Pin Hot Pot, the first floor of Tianxing Riverside Plaza in Guangming Bridge, with 20 people, is very hot!
37. At the intersection of Shiwujing Road and Liuwei Road, most of them are braised mutton. Yes, it's not, but the place is too small to eat at dinner.
38. Xiguan Street in the northwest corner: Lideshun Small Old Restaurant, which is often eaten at school, and a Muslim restaurant. Rich and casual. If you go on time, there are basically no seats/
39. There is a good restaurant called Pyongyang Cuisine on Guangdong Road. It belongs to Korean barbecue, and his grilled squid is great. It's just a little expensive, suitable for couples, and in a particularly good mood. Note: Take off your shoes! Let's have a try. Seeing is believing!
40. Location: Qingnian Road (back door of Changhong Park) Store Name: Weishan Lake Pot City Consumption: 30 yuan (excluding drinks) Feeling: Very distinctive and not expensive. There are many kinds of pots, and the most expensive one is around 25 yuan. There is enough for two people. Let's have a try. There are also many branches.
4 1. Tanyutou: the intersection of Changjiang Road and Hongqi Road, and the intersection of Wangdingdi and waterway of Duolun Road.
42. Location: Fukang Road, Nankai District (opposite to the main entrance of Nanda University) Name: Friday Restaurant Features: American casual western food, fancy bartending consumption level: about 100 yuan/person this Christmas, 199 yuan/person, free to eat (excluding drinks).
43. It's still the middle road around the lake in the north of the body, a small Muslim restaurant, whose name is forgotten. Especially recommended, bullwhip is an absolutely exaggerated classic specialty.
44. The new Gino Italian restaurant next to McDonald's in Copper Building is very good, with an elegant environment and Dacheng fast food next to it. Office workers nearby can try it there at noon (soybean milk is better than Yonghe's).
45. Highly recommended: the strong flagship of Kongfu Restaurant in Meteorological Observatory Road (opposite to Geology and Minerals): live fish with scallion oil: comrades of the Animal Protection Association should be cautious; Comrades who have special feelings for fish should be cautious; Reason: In order to keep fresh, only oil is drenched, live fish is served, and the mouth is opened and closed; Fish is tender and smooth, very delicious; Head to tail to cook soup for the waiter ... Soon, a pot of hot and sour seafood soup was served ... for treating colds! Don't think the waiter made a mistake. In fact, the chef cooked the head and tail of live fish with scallion oil, sea cucumber, shrimp, tremella, yellow vegetables (the skin of an egg stall in Shandong cuisine), a little vinegar and a lot of pepper to make a "seafood hot and sour soup". All this, just 28 yuan.
In addition, other Shandong dishes in Confucius' house are also good, and the environment is elegant, but the waiter is a little old and has a bad temper.
46. Datong Gate Market near Hebei Institute of Technology, Second Sister's casserole and Tianjin's mutton bone sauce are a must. Eat this and never want to go to the sheep tree again.
47. 1 1 next to the overpass! There is a Qian Ji barbecue restaurant! The price is reasonable and the taste is authentic.
48. Xiaomei Mala Tang is highly recommended, and it is specially made in the vicinity of the Institute of Physical Education. To put it mildly, it is cheap and economical.
49. The braised mutton in Feiji, which is opposite to Haishu Primary School on Guangdong Road, is fairly affordable, with 6 people around 6543.8+000.
50. Hongcheng kebab shop at the intersection of siping road and Lhasa Road is very good. Grilled fish has only round skewers! ! .
5 1. Baoxuan Fishery House in the north of the Institute of Physical Education is good, with special fish. It's delicious and not expensive, but you should book it in advance because it's too hot.
52. The Bayu family opposite the Medical University.
53. The A Yi hot pot in the south of Nankai No.2 Middle School is a little special, but a little expensive. The nutritional value is said to be good.
54. The Japanese Lamian Noodles ordered at Carrefour Guang Hai Temple is delicious and inexpensive.
55 Location: Jinzhong River Street Store Name: Jucheng Cuisine Features: Cheap and affordable, complete dishes, many plates, a plate of eight treasures tofu can't be eaten by five people! Consumption level: Hehe, it depends on what you eat. Double 70 yuan can eat burps.