Saito Saito, the first Saito, is quite romantic in shape: blue, pink or white flowers the size of sweet beans spread and droop densely, mainly growing in the south and southwest, also known as Dou Yun tree. It is poisonous all over, although it is reported that its flowers are not poisonous, it is better to be careful. Because a large number of reports show that once eaten by mistake, it will cause nausea, vomiting, abdominal cramps, diarrhea and other symptoms, and corresponding treatment measures need to be taken, such as intravenous drip and taking anti-nausea drugs. The second foxglove foxglove looks incredible. Although it can grow to 3 feet, it always gives people a feeling of weakness. Pale purple, pink or white flowers grow around the main branches and stems. It also has a more widely known Latin name "digitalis", whose leaves can be used in commerce and is the raw material of the drug "digitalis" for treating heart disease. If you eat any of them by mistake in the wild, you will have symptoms of nausea, vomiting, abdominal cramps, diarrhea and oral pain, and even abnormal heartbeat. Doctors will use gastric lavage and other methods to promote detoxification and stabilize the heart by taking medicine. This kind of plant has many aliases, such as fairy bell, rabbit flower, Lord of the Rings and so on. The third hydrangea hydrangea is gorgeous in appearance. Because its colors are varied, from rose red and dark blue to green and white, and it grows rapidly, even reaching 65,438+05 feet. It has become a necessary plant to decorate the courtyard. In everyone's imagination, it is as edible as cotton candy and steamed stuffed bun, but in fact, once you eat hydrangea, you will have abdominal pain after a few hours. Other typical symptoms of poisoning include. Fortunately, the antidote to hydrangea poisoning has been developed. The fourth lily in the valley is a pleasing lily, also known as the Mayflower. Small white bell-shaped flowers hang shyly, like a beauty's hair. In fact, it is poisonous everywhere, even at its tip. Touching the lily of the valley may not hurt, but if you eat some, you will have nausea, vomiting, oral pain, abdominal pain, diarrhea, colic, and slow or irregular heartbeat. Doctors will promote the excretion of toxins through gastric lavage and other methods, and restore the heartbeat to normal through medication. Fifth place Candle Candle, alias Flamingo Flower and Flamingo Taro, is a kind of plant with strange leaves and stems: dark green leaves, heart-shaped, thick and tough, long and pointed stamens, bright red, white or green, surrounded by red, pink or spiritual Buddha buds, and all of them are toxic. This flower, also known as flamenco flower or pigtail grass, once eaten by mistake, will feel burning and pain in the mouth, then it will swell and blister, and its voice will become hoarse and tense, making it difficult to swallow. Most of the symptoms will be alleviated or even disappeared over time. If you want to relieve pain, you can choose cool liquid, painkillers or foods such as licorice and flaxseed. Sixth Chrysanthemum Chrysanthemum, with gorgeous flowers and various colors, ranging from orange to yellow, is one of the potted plants that people often use to decorate the vestibule at Halloween and Thanksgiving. Chrysanthemums are divided into 100 to 200 varieties, usually short shrubs. The gardener planted chrysanthemums to prevent rabbits from making trouble. Do you know why? The head of this flower is toxic to some extent, and so are humans. But the good news is that although touching chrysanthemums can make people feel a little pain and swelling, doctors will only treat it as a general allergy or inflammation. Seventh, oleander is toxic to the branches and leaves or juice of other plants. Different from other plants, every part of oleander is toxic, even if you accidentally inhale a little smoke burning oleander, it will bring discomfort. In addition, barbecuing its branches and drinking water from red, pink or white oleander flowers will cause poisoning symptoms. As an evergreen shrub, potted oleander is very popular, and it is also a common variety in the courtyard in the southwestern United States, California and the Mediterranean climate suitable for its growth. The typical symptoms of oleander poisoning are heart rate changes, sometimes bradycardia, sometimes palpitations, and sometimes hyperkalemia. What doctors do is to make the heart rate of the poisoned person regular through drugs, and at the same time take emetic drugs, gastric lavage and eat charcoal with strong absorption to absorb toxins in the body. Hevea brasiliensis, also known as Benjamin tree, contains poisonous milky juice in its leaves and stems. These plants are divided into trees, shrubs, vines and so on. About 800 species, most of which are potted indoors, and some species can also be planted outdoors in warm areas, and can even grow to 75 feet tall. The most serious consequence of rubber tree poisoning is skin pain and swelling, and doctors will treat it with allergies or inflammation. The ninth species of rhododendron Rhododendron and Rhododendron are evergreen shrubs, which are particularly eye-catching in the spring courtyard because of their beautiful flower shapes, but in fact their leaves are toxic, and the nectar brewed with rhododendron powder is also toxic. If you eat one of them by mistake, you will feel burning in your mouth, and then the possible symptoms include more and more obvious salivation, nausea, vomiting and skin tingling. Followed by headache, muscle weakness, blurred vision and so on. There will also be slow heartbeat and arrhythmia, and in severe cases, you will fall into a coma or have fatal convulsions. Of course, before that, the doctor will try to reduce the consequences of poisoning, let you breathe more smoothly, and let you take medicine to make your heart beat return to normal. The tenth daffodil, yellow and white daffodils, is regarded as the messenger of spring, also known as longevity flower. In fact, if eaten in large quantities, it will be slightly toxic. Some people will confuse it with onions-people who eat daffodil bulbs by mistake will have symptoms such as nausea, vomiting, abdominal pain and diarrhea. If the patient is seriously ill or the patient is a child, the doctor will suggest intravenous drip or oral medication to relieve symptoms such as nausea and vomiting. Poisonous flower: azalea: also known as azalea. Rhododendron flavum contains toxins, which can cause vomiting, dyspnea, numbness of limbs and other symptoms after poisoning. Cordate telosma: When photosynthesis stops at night, cordate telosma will emit a lot of waste gas, which is extremely harmful to people's health, so it is not advisable to stay for a long time before it blooms at night. Mimosa: contains mimosaponin. Too much contact will cause thinning eyebrows, yellowing hair and serious hair loss. Tulip: Tulip flowers contain toxic alkali, and people will be dizzy after staying in this flower cluster for two hours, and symptoms of poisoning will appear, which will lead to hair loss in severe cases. Oleander: The stems, leaves and flowers of oleander are poisonous. The milky juice it secretes contains a toxic substance called oleanolin, which will be poisoned if eaten by mistake. Narcissus: once the human body comes into contact with the leaves and juice of narcissus, it can cause skin redness and swelling; If this juice accidentally enters your eyes, the consequences will be more serious. Narcissus bulbs contain Latin toxin, which can cause vomiting after eating by mistake. Poinsettia: The whole plant is poisonous. Once white milk touches the skin, it will cause allergic symptoms such as redness and swelling, and eating stems and leaves by mistake is in danger of poisoning and death. Evergreen mosaic: the mosaic contains oxalic acid and Tianmen elements, which can cause tumors in the mouth, throat, esophagus and gastrointestinal tract and even damage the vocal cords, making people dumb. Yu Meiren: The whole plant is toxic, especially the fruit is the most toxic. Eating by mistake will cause poisoning of the central nervous system, which may even be life-threatening. Datura stramonium: Native to India, it has been cultivated all over China in recent years, with poisonous plants and highly toxic fruits. Nandianzhu: also known as Tianzhu, the whole plant is poisonous, mainly containing tetrahydropalmatine and tetrahydropalmatine. Poisoning symptoms such as convulsions, spasms and coma may occur if you eat by mistake. Five-colored plum: leaves and leaves are poisonous, and eating them by mistake will cause diarrhea and fever. Bachelor tree: after the stem is broken, white milk can make the skin red and swollen, which can cause blindness if taken by mistake. Clove and cordate telosma: A large number of particles that strongly stimulate the sense of smell are scattered at night, which has a great influence on patients with hypertension and heart disease. Blood throat: Moraceae, a rare species. Jatropha curcas, also known as Jatropha curcas, is one of the main tree species in tropical seasonal rain forests in China. With the continuous destruction of forests, plants are gradually decreasing. Third-class protected plants. Milk is highly toxic, and if it is eaten by mistake, it will lead to blindness; Entering the human body from the wound will cause poisoning, paralyzing the heart, sealing the blood vessels, coagulating the blood, and dying within 20-30 minutes, hence the name "blood sealing the throat". Mainly distributed in Hainan, Yunnan, Guangdong and Guangxi, with an altitude limit of1000 m. Poisonous flowers include Pinellia ternata, Bambusa bambusa, calla lily, overlord whip, tiger thorn, coral flower, purple flower, Lycoris radiata, cicada and so on.