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Which is better, Nanyang Pearl or Japanese Pearl?
Nanyang pearls are better than Japanese pearls. Nanyang pearls are cultivated from white butterflies. They are huge in size, bright in color, round in shape and rich in variety, including white, black and gold. Japanese pearls are mainly semi-circular Marbella pearls, small and moist, with white as the main color and a few other colors.

Compared with Japanese pearls, Nanyang pearls are better. Nanyang Pearl is bred from white butterfly, the largest and highest quality pearl shell in the world. It has the characteristics of huge volume, bright color and round shape, and its quality is incomparable with other pearls.

Most Japanese pearls are cultured artificially, mainly semi-circular Marbella pearls, and the beads are not as big as Nanyang pearls. However, because Japanese pearls have a strong sense of moisture, they can make people shine when worn on their bodies, so they are mostly used in jewelry design.

In addition, there are many kinds of pearls in Nanyang, such as white, black and gold, but pink, red and blue are rare. The types of Japanese pearls are monotonous, mainly white, but also a few other colors, so there is not much room for people to choose Japanese pearls.