Pay attention to the relevant laws and regulations of the importing and exporting countries to ensure that the food you carry meets the requirements. South Korea has some strict requirements for imported food, such as limiting the carrying amount of meat products, fruits and vegetables, and prohibiting the carrying of foods containing animal ingredients. But dry food such as instant noodles and biscuits can be carried.
Pay attention to airline regulations. Different airlines carry different quantities and kinds of food. Some airlines are allowed to carry a certain amount of dry goods, but it is forbidden to carry perishable or leaking food, such as fruits and liquids.
Also pay attention to the customs regulations of the destination country. You may face inspections and restrictions when entering the country. Carrying a large amount of food in excess of the allowed import quantity or containing illegal additives may be confiscated or punished.
You can take instant noodles, biscuits and other foods to Korea by plane, but you need to follow the relevant laws and regulations of the destination country, airline regulations and customs regulations. If you are not sure, it is best to consult relevant departments or airlines in advance.
When choosing to carry food, it is recommended to choose dry food that is packaged and easy to store. While ensuring that you have enough rations, you also need to respect the relevant regulations of the destination country to avoid unnecessary troubles and losses caused by carrying contraband.