1, "Deji" fish soup (fish bubble, noodles, powder, etc. ) Next to Kuanwan Hospital
2. Boiled pork sausage with kidney, which is only available at Xiqiaotou in the evening (but it seems to be much worse now)
3. Houji fried noodles in Zhongshan Street
4. Wujitang Bay in Jipang Side Lane on Wenbao Road.
5. Beef brisket downstairs, beef brisket noodles on the laid-off side of the old cinema.
6. jiaozi of Yuancheng Road flooded his face.
7. Fish balls in Wuwu Lane and Futing Road in the old city.
8. Yanlong and Han Xing stews
9. Stir-fry snails and seaweed.
10, there is a clean western restaurant between Laoxianya and "Chewing Chicken".
1 1. There are three fish stews in Meicheng, all of which are good.
12, you can eat Wuhua raw fish in Changle and Sheng Hui.
13. There are several delicious jiaozi on Meilong Road, such as spicy tofu, stewed beef with potatoes and mutton kebabs.
14. There is a seafood snack stand between Xiqiao Market and Chengjiang Bridge, which is so cheap that I can't believe it.
15, Lamian Noodles, Wenhua Road, Lanzhou City. The noodles were not good, and the soup was really delicious.
16, Hunan restaurant next to the railway station, the specialty is blood duck, which is really delicious.
17, rice rolls, Shang Yu Ying Hospital, probably authentic Hakka rice rolls, with thick but chewy skin. Only one family in Meizhou can't do it anywhere else. (Thin-skinned dishes belong to Chaozhou or rice rolls, Guangzhou), and the sauce is very fragrant and thick. The shop door is dark blue and easy to recognize.
18, Qinyuanchun Market, steamed dumplings. All tour groups take them there for dinner. Meizhou's most famous Shao Shao, I have seen a large group of foreigners eat it. Dry skin, bamboo shoots are very fragrant.
19, the store in Jinlilai Street (Youluo Street goes straight, opposite to Lucky) was originally opened in the Sanjiaotang Market, but later it expanded and moved to Jinlilai. Like Qinyuanchun, it has been done for decades. Selling is characterized by thin skin and tender meat, but it is not so fragrant and tastes sweeter.
20, Feng Ling West Road fish head boiled powder, decades of quality assurance;
2 1, pork loin soup cooked with vermicelli, available at 9: 00 pm in Wuzhou city. The fans are straight, big and crisp.
22. Afternoon 10 (the one introduced by Lao Zhang) The sirloin boiled powder from the door of Xiqiao Dish Apple Furniture is super delicious, but it is a bit expensive.
23. The "old fire soup" under Meijiang Bridge flooded noodles and stews. The lard and fish on the flooded surface are more fragrant than those on the side. Stews range from 2 yuan to 8 yuan. Generally, things like pepper, pork belly and pork heart are only 4 yuan, the price is moderate and delicious.
24. The fried noodles near Ma Shixia Lower China Bank are nested in an alley, with the pot in the corner and the table downstairs. Hou Ji's fried noodles have been bad since he changed his boss. They are oily and the noodles are too soft. Maybe it's because there are many guests. Sometimes it really hurts, but the noodles fried by this humble fried noodle shop are very fragrant and large, and they have been open for a long time. Laomeicheng knows how to find and eat.
25. Ji Feng fried dumpling next to Zhongyuan Road Post Office. Meicheng has opened the longest steamed stuffed bun rice, and then there are several vendors selling steamed stuffed bun rice (this one was originally opened in this row, but later it was moved down because of the expansion and renovation of the store).
26. The flooded noodles served at 9: 30 p.m. at the entrance of Meijiang Third Road Judicial Bureau are delicious. There is a dog meat shop in Shangshang (near Xinzhong police station), Kunji dog meat shop. Hygiene is ok. There is a bowl of boiled dog meat with five yuan powder, which is delicious.