Kiwi is New Zealand's new national treasure. Although kiwifruit originated in China, it was not introduced to New Zealand until the early 20th century. However, in New Zealand, kiwifruit is planted on volcanic ash soil and irrigated with pure air and water. Such a peculiar and superior growth environment makes kiwifruit unique, healthy and delicious, rich in vitamins, dietary fiber and exogenous enzymes, and its nutritional density is as high as 6 times that of apples. It is a delicious and nutritious fruit.

2. New Zealand wine

New Zealand wine has a short history, but its development speed is amazing. There are two kinds of wines in New Zealand: Sauvignon Blanc, which is produced in Montblanc, South Island, and is famous for its rich fragrance, elegance and freshness; Red wine is famous for Pinot Noir.

3. Emerald

China's jadeite is world-famous, but New Zealand's jadeite is not inferior. Green jade is nephrite, which is different from the jade we are familiar with. Emerald is usually made into Maori jewelry, statues, decorations or amulets, which is a symbol of identity and status. Hekitika and Greymouth in the South Island of New Zealand are rich in emeralds. If you walk around here, you are sure to return home with a full load.

4, Maori woodcut

New Zealand is the hometown of Maori, and it still preserves many artistic heritages of Maori culture. The Maori cultural center Rotorua has a variety of Maori handicrafts, mainly totem decorations, as well as wooden cups and bookmarks. Visitors who want to buy Maori woodcuts can go to Rotorua, the Maori cultural center.

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