Practice of "Microwave Cookies" in Diet Prescription of Huangshi Hongkang Chinese Medicine Hospital
material
Butter, flour, Yili middle-aged and elderly milk powder, raisins, baking soda, sugar, eggs.
working methods
This time, two methods are given, which are different. Photographs are the second method.
Method 1: (made by mom)
1. Wash raisins with clear water and soak them for later use.
2. Put two eggs in a bowl and break them. Add two teaspoons of sugar and mix well with chopsticks or eggbeater.
3. Add two spoonfuls of milk powder and mix well.
4. Add a proper amount of low-gluten flour and baking soda (about 1 teaspoon) to make a particle-free batter.
5. Put a layer of oil on the turntable of the microwave oven and pour the batter on the turntable. Be careful that the batter does not exceed the edge of the turntable.
6. scrape the dough flat with a rubber scraper and sprinkle raisins on it.
7. Put the turntable into the microwave oven, and keep the high fire 1- 1.5 minutes. Take out the baked cookies, turn them over, and keep the heat high 1- 1.5 minutes.
8. Cut the baked cookies into small pieces with a knife and enjoy them after cooling.
Method 2: (I did it)
1. Wash and soak raisins for later use.
2. Break two eggs, add two teaspoons of sugar and mix well.
3. Add two spoonfuls of milk powder and mix well.
4. Add whole wheat flour (one and a half bowls to two bowls) and a spoonful of baking soda, stir and knead into dough.
5. Divide the dough into small balls with the same size (just like rolling dumpling skins), press the dough into a small cake shape, put a raisin in the middle, grease both sides, put it on a plate in a microwave oven, bake for 1- 1.5 minutes, take it out, turn it over, and bake again 1-65438+.