The pizza base needs to be brushed with oil to prevent sticking and to prevent the crust from drying out.

Ingredients: 2 cups of flour, 1/2 cup of milk, 1 egg, 1 tsp of yeast, 110 ml of water, 13 grams of vegetable oil, 3 grams of salt, appropriate amount of sugar, appropriate amount of butter, 150 grams of diced ham , 1 bag of pizza sauce, 250g of shredded cheese, 50g of diced bell pepper, 25g of diced red pepper, 25g of diced onion

Operation steps:

1. Mix the flour, Put milk, eggs, sugar, salt, yeast, and butter into a bowl and mix into a dough.

2. Press into a cake base that is thin in the middle and thick at the edges.

3. Shape into an 8-inch pie crust.

4. Brush the bottom of the baking pan with oil, put in the pie crust, use a fork to make some small holes in the pie crust, brush a layer of oil and let it rise for 20 minutes.

5. Spread a layer of pizza sauce on the risen crust.

6. On the crust, add shredded cheese, diced ham, diced green pepper, diced red pepper, and diced onion in order, and finally sprinkle a layer of shredded cheese (if you like cheese, you can put it in each layer) Just sprinkle some grated cheese on one ingredient).

7. Place in a preheated oven at 200 degrees and bake for about 15-20 minutes.

8. After the machine stops working, take it out and eat it.